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Google Reviews (8)
We ordered the egg “bomb”, pajeon, chicken, tteokbokki, and stir fried pork. The food was amazing and had a lot of flavor. Currently my favorite restaurant at the moment. We’ve been there a couple times already and they have a new management team. Their service is fantastic as well. They make you feel very comfortable and welcomed. I’ll be back here soon.
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Google
Wow, we went there today and had a great experience. The food was awesome and full of flavor. We were the only non Korean customers in the restaurant which is a good sign. We will come again and try other dishes. Staff were nice too
Google
First time visiting AGT Korean restaurant. The food was good and tasty. Service was fast and friendly. Fried Rice was very good. The beef flavorable and tender. Make sure you try the Pork Belly!
Google
Lived several years in Korea and this place brought back memories it's that good. First time there; always order the Bulgogi at first go and was not disappointed. Sides were excellent. I don't care for cucumber kimchi and my wife was amazed I ate it all of it. Good service, food arrived quickly, although prices slightly higher than other Korean restaurants--but well worth it. Definitely going back and dining in next time. Highly recommend.
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Google
It's really tucked back from the street and not obvious in any way. Plenty of parking, though. The inside is clear and comfortable. We got the beef bulgogi, pork bulgogi, and "stir fry chicken," and all our excellent. The pork is spicy, but still so tasty my "mac and cheese for every meal" 4th grader ate a lot of it for dinner.
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Google
Oh my goodness. After trying numerous Korean restaurants in the Federal Way area and beyond, this is by far the best I've ever had. Period.
We had the "Fried Chicken" (the small was an entrée in and of itself), the Sundubu, and the veggie pancake.
The fried chicken was amazing. Picture the crispiest fried chicken ever atop a pile of chewy fried rice cakes and perfectly cooked yams covered in a spicy-sweet sauce. The Sundubu was spectacular, the broth was flavorful and the beef was tender and amazingly flavorful as well. And the veggie pancake! Who knew all tempura needed was to be in pancake form!
That doesn't even mention the banchan. Mungbean sprouts that were perfectly prepared, in-house made kimchi that was perfectly sour and fermented, radish that was again, perfectly picked... I could go on forever. We're coming back, and bringing friends.
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Google
Service: 3/5
Food: 2.5/5. Ordered tofu soup, kimchi pancake, spicy pork feet. None of them tasted authentic.
Ambience: 4/5
Google
We had an amazing dinner at Agit in Federal Way. The appetizer fried chicken blew my mind- succulent boneless chicken thigh, chewy rice cake, creamy potato with a perfectly balanced sweet and spicy sauce. It has ruined all other fried chicken for me. The vegetable pancake was very flavorful, crispy, and tender. The beef soondubu was excellent. The banchan was even perfect- 6 delightful, perfect accompaniments. The server was very kind, attentive, and helpful. My favorite Korean restaurant by far. Cannot wait to return!
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Google
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