The Noodle House

Thai fusion is here! From service to presentation for a small restaurant with big appeasing taste in different dishes, brings this place alive. Friday evenings get crowded while waiting for fresh food. The Thai Tea can be made with coconut milk and is oh so good!

The food was exquisite, flavorful and very creative presentation. Highly recommend this place. Had the spicy coconut shrimp noodle. Looking forward to try more delicious food!

My wife's Favorite Chinese/Asian-Fusion Restaurant in the area; but not my first Chinese choice, because the Noodle House is too healthy for my preference; but I definitely recommend anyway, when one is looking for a good, healthy East Bay Eats. PARKING (only negative): The parking is inconvenient, becuase the restaurant is at the end w/ no exit, where it is mostly, near full (I mainly blame Little Caesars which I still give a 4-Star) & the number of other businesses jammed in a small parking lot (ugh!). Daytime: Very Busy. Nighttime: Moderately Busy (until Lil Ceasar closes) where the parking lot is near full anyway. Also slightly dark w/ just enough lighting coming from the lit up business signs. Parking Lot is "one way in & one way out" and a pain when driving a large truck/SUV w/ other cars moving around, AND for our seniors/disabled, there are only "2 Disabled Parking Spaces" for the entire strip mall, which these 2 parking spaces are kinda out of the way from the restaurant entry (not their fault). APPEARANCE: Very Clean Restaurant & Bathrooms, Friendly Customer Service, Food smells terrific where one can easily witness first hand the Cooks' cooking right when you walk-in, big screen TVs throughout w/ the local sports on, only indoor seating that accommodates up to 30 people, a few bar stool seating, would be considered a small place, but the Noodle House does a great job on making the restaurant feel more roomy with an open floor plan. TAKE-OUT QUALITY: We typically order take-out, therefore I would suggest calling in your order before picking up. Unlike other Chinese restaurants (precooked and ready in 15 min.), the Noodle House is "fresh", made-to-order, and takes about 30 min. to prepare. Also, the Take-out food (like everywhere else, the food tends to cool down once we arrive at our house), so we reheat in the microwave (ugg@#%), but fortunately the Noodle House food integrity remains just as hot & delicious as dining in. FOOD: The Noodle House is a more healthier Chinese choice. The chicken breast, as well as the noodles, vegetables and fresh-cut Basil leaves (my Fav!!) are served fresh daily and the overall taste shows for its freshness. OVERALL: I give this restaurant a "5-Star" for their healthy, delicious, quality tasting food & quantity of portions served; their welcoming & friendly customer service (which the hostess/cashier is fluent in both English & Spanish), therefore the Noodle House is an effective team; but a "2-Star" for the inconvenient parking😵, and 10?-Star for me🤪 being confused when I walk in, smelling fresh basil cooked Chinese food while I finally see (behind the oz curtain) Mexi"can" chefs are the only ones cooking?🤯