Tabla

Ordered the Pulpo, Patatas, and Pinchos. Not a traditional tapas bar, however, still a decent concept. I would recommend that fattier food be paired with appropriate condiments that help cut the fat and cleanse the palate. Serving mayo "aoli" with pork is not so good. I had to ask for a side of chimichurri to help brighten up the dish. Presentation was also lacking. The restaurant is very nice and trendy with much promise. Service was great.

This place was amazing. My partner and I went for a pre concert meal and we're not dissapointed. I had the arrachera, which was cooked to a perfect rare and in chimichurri sauce. The flavor was fantastic. My partner, she got the duck confit with a cherry glaze that was fantastic. The duck had a perfect subtle herbal and salted flavor all the way to bone. The service was fantastic and very helpful. Highly recommend this place to anyone

We arrived at this place on a Saturday a few minutes after it opened, and what caught my attention was the small music stage they have. I recommend this place for large groups of people who would like to share a little bit of everything. Our server was very helpful and gave us some suggestions. I suggest the roasted cauliflowers and the brussel sprouts. I hope to come back for some live music!

Tabla was a great and hip place for a dinner date for my spouse and I. We just moved to El Paso from the Midwest and we can definitely see ourselves bringing our family and friends here for a great dinner when they visit. They offer tapas style dinner options. You can't miss out on the shrimp albóndigas, paella, or the brussel sprouts. They also have really tasty drinks. However, familiarize yourself with the term 'tapas' before coming here.

My husband and I had a reservation, but we showed up early and they happily seated us. The service was quick to start. We ordered our drinks and they were delicious! My husband had a mezcal mixed drink called " blood wedding", he really enjoyed this. I believe my drink was called "dreanboat", it was mixed drink with flor de cana, mango puree, and whipping cream. There was another item mixed in the drink, but I cant recall what it was... all you need to know is that it was delicious! It reminded me of ice cream. A server, one of many took our initial order and those item came within a reasonable time frame. The reason I gave 4 stars is due to the slow service thereafter. I took into consideration that it is Valentine's day, so they may have been busier than usual. The tapas that we had were very flavorful and beautifully presented. If we return, I just hope the service is quicker. Finally, I have some recommendations... bacon dates, baked goat cheese, and the arrachera. These 3 dishes are packed with flavor and you will not be disappointed!

This was my first visit. Happened to be there on a Saturday late afternoon. The place was empty which was nice. Shared some tapas with my friends. The ambiance was relaxed, the service was friendly and I loved the variety of tapas served. I even took pictures of the bathroom because it was very eclectic. I can't wait to go back with family