Papa Pablanos

This is a Tex-Mex style to where part of the foods are authentic Mexican food with parts mixed within being more Texas style. For example, my cheese enchiladas featured Colby cheese. I wasn't happy about that. The chicken was delicious and so were the sauces on top. Additionally, the salsas and chips were delicious and make it worth a visit. We ordered the taco ala cart but we must have been offered the authentic tacos, to which we agreed, but that changed the prices to being five dollars more. Additional cilantro was a dollar. Additional authentic hot salsa, also a dollar. These charges were not explained to us. However, the total cost of the meal was so incredibly low that it honestly doesn't matter. I just expect the server to mention it up front. Authentic Mexican food at restaurants like these are often priced very low, which leads me to tipping almost as much as the meal itself. The prices were still very low. Oh, and get the Horchata! Oh, it was delicious!

The meal was not as good as I have before. The chips were not fresh and some were so tough I could not chew them. I had to reorder salsa twice. They served it in cup of a half ounce. Salsa was very watery. Maybe they were pushing guac or queso? Beans and rice were about what one would expect, the same as any other Mexican restaurant. The Alhambra quesadilla was okay but nothing to write home about. No offer for a refill on my iced tea. Waitress was friendly and brought my extra salsa quickly. Price seemed high. Just me and the bill was just over $17. Staff did not wear masks.

I use to love it a lot more .the food us staring to not taste as well the last couple of times .I'm sorry to say I had chicken and beef fajita s and gren Chile that's kinda of hard to mess up..so bland. Strips of meat was so tough ..have you changed cook s are just different meat. Because there thin layers of beef like Philly cheese steak meat .I am a cook