Starks

Stopped in for an early Sunday morning breakfast. Great service and a personal pot of ☕ that stayed warm throughout. For me the mark of a great breakfast place is poached eggs. A bit of a lost art with many places tending to overcook them. No special directions and they came out just right. The #5 combo was generous and the thick cut 🥓 was just fine. The American fries were good and not overseasoned. My favorite person to have breakfast with had the 🥞. They were a fair portion and nicely prepared. They must have a well seasoned flattop. All in all a great breakfast spot. The place is large with a larger dance floor. On a Sunday morning it is quiet and you can hear yourself talk. All in all a great find.

On 9/4/19 Kitchen closed about 15 mins early. I don't try to be the one that shows up the last minute. But if you advertise kitchen hours, please adhere to them 9/5/19 Update: one day later I went back. I ordered a steak and chicken dinner. The chicken was OK, a little crispy on the sides but done well and not dry. The sides were good. I ordered a steak rare and I got a MED-Well on the side of well done. It was offered for them to replace it. Frankly I dont trust a steak from a place that gets it that far off. The Waitress corrected the issue by taking that off the ticket. I wanted to like this place, but a kitchen staff that closes early and messes up simple orders is an issue that needs to be fixed! It seems like this place has amassed a loyal regular crowd and must have gotten complacent because of regulars who go there out of habit.