Don Moo Ji

We ran across this super fun place for a quick bite. Really enjoyed the food and atmosphere. The owner was very nice and we will definitely be back the next time we are in town! �

Was in the area and stubbled across this GEM. When I walked in, I was greeted right away and shown a table. My wife and I both love Korean food and was excited to try an arrangement spread. The food did not disappoint and the server we had was great. The prices are very responsible as well. I highly recommend trying if you are in the area.

I came here on 2 separate occasions for lunch. I highly highly recommend the tonkatsu omelette rice. Very crispy, juicy pork, with a deliciously soft omelette underneath. The gravy can be a little too sweet, but can be balanced out by other dishes you order. There’s so many other side dishes that you should definitely try out: tteokboki, fried octopus, kimbap, etc.

Our first restaurant choice was at full capacity…so I searched Korean places in the area since I was craving it, and stumbled upon Dan Moo Ji. This establishment is on the ground floor of a 2 story strip of other businesses. Upon entering, you can order at the counter or sit down. The restaurant was pretty empty when we got there, so we were seated right away at a half table/half booth. There is a bright white aesthetic, with cute string lights cascading the kitchen behind the glass when you enter. Contrasted wood with white tables await at the dining area. More parties were sat throughout our dinner, so it filled up quickly and the to-go counter was busy the entire time. For appetizers, we got the fish cake skewer with soup and corn cheese. The soup for the fish cake had a good depth of umami. It came in a measuring cup of sorts with a ladle, so you could scoop your own. Although we ordered only 2 servings, it was able to serve 3 people and fill up each of our bowls twice. The corn cheese came in a hot little skillet and was tasty. For the mains, We ordered the tuna kimchi kimbob, spicy tuna kimbob, and bulgogi kimbob. What made it really unique is the perilla leaf they put in it, aka sesame leaf. I’ve never had that in kimbob before and it definitely leveled up the flavor. We had to ask for a side of spicy mayo and soy sauce for dips - apparently the only 2 they had. Everything was super affordable, it was just under $30 to feed a party of 3. My only gripe is that our server didn’t really check up on us at all once we ordered. We flagged them down anytime we needed something. However, I will definitely come here again if I’m ever craving some kimbob!

I love coming here, everything is so tasty & yummy. Comfort food all the way ❤️❤️❤️