If you're looking for an "upper crust" pizza dining experience, then look no further than The Parlor. There are few other options on the menu, other than pizza and salad, but that's okay, as they do both superbly. I started with a side house salad with the optional crispy chicken. The chicken wa
I travel quite a bit and get to eat in a lot of places. I'm also a chef and was intrigued by the menu. OUTSTANDING! Loved everything about The Parlor. Semi-dive atmosphere, non-pretentious, comfy, all about the food. Creative, simple, and done right. The staff was perfectly friendly, proud, and atte
We had an excellent time tonight. It took awhile to get our food but overall the experience was great. The food and flavors were outstanding. We had a special Italian combo sandwich as an appetizer and for pizza we had the meatball and the lemonator. The ice cream sandwich for dessert was by far one
Delicious wood fired pizza. The dough was cooked perfectly where the crust was a little chewy. I had the traditional margarita and it was thin with a naturally sweet sauce. Good service in a cool environment.
Came here with a group of friends one OMG DELICIOUS. We family sized everything. I would say it would be better to get an order to yourself because the portions are a little small but the vibes were amazing and the waiter was amazing giving really good suggestions. The mushroom pizza went CRAZY and
Very pleasantly surprised by the flavors and unique options. So happy with the chicken fried eggplant and the sprouts. Love the charred flavor mixed with sweet and savory. Looking forward to visiting and trying new dishes. The staff was also extremely friendly, thanks for a nice evening!
I have been to the parlor many times!
Love their pizza! The crust is absolutely amazing and their tomato sauce is super tasty! I always take margarita. For me pizza from parlor is a benchmark of how pizza should taste! There are only few places I know which get close to this standard.
Great place,
I wish I could give this place 6 stars ✨ I’m not kidding you it is THE best pizza I’ve ever had. This time I also ordered the brussel sprouts salad and omg! My favorite pizza is The Lemonator and the burger is pretty nice too. The ingredients they use are undoubtedly of the highest quality and so is
Food, atmosphere and staff were all fantastic.
Brussel sprouts are served with rice Krispies, and sweet chili sauce - mixed together it's delicious.
The everything bagel pizza tastes just like a B.E.C. - the Lemonator tastes almost like a lemon square. Wouldn't recommend if you're in the mood for
Pizza is not my go-to, but I’m so glad I decided to have some today. I ordered Parlor Pockets and the Lemonator. Both were GREAT!
The Parlor Pocket was presented beautifully, just oozing with the yoke of the egg. The creamy bright yellow against the white of the whipped ricotta made for a very appe
Wow we had to make a reservation for a pizzeria. Trendy Dobbs Ferry, very limited parking. The pizza comes out in a minute you should fast, not so tasty once it's cold. The 2 slices of beats where delicious but pricey. The food had a nice Twist on it but the pricing was rather steep for what it was.
After 25 miles biking from Manhattan, we were starving. The service is amazing! The apple cider slush with a shot of bourbon was delicious! You get a cute mini apple pie as well. We ordered the BLT pizza special of the day and pastrami wings. Amazing as well! I'm coming back!
Always an amazing experience at the parlor. The pizza is amazing. Neapolitan style. Their sides are even more incredible. Another mastermind of Chef David Debari. Chef de cuisine. Very passionate does an amazing job. Bartender's friendly , wait staff does a great job also. People who don't know they
My partner and I came from NYC on a Wednesday night for the sunset jazz night on the Hudson in the waterfront park, and this was the perfect place for dinner right after! We got a curbside table and it was so personless/ratless compared to NYC (obviously and thankfully). Elizabeth was our server and
Finally checked out The Parlor, having heard many good things. Tried the Pear speciality pizza, a few drinks and a cappuccino. Everything was delicious, the atmosphere is wonderful and it stays open later than most other options on the street. highly recommend.
Cappuccino was shockingly good for a
Cozy modern hip hop chic decor. Multicultural welcoming and inclusive. Hipster vibe but with upscale customer service and food. All the food is great and made with love. Cocktails yummy. Pizza is addictive. Brussel sprouts is my holy grail appetizer there. A Must try spot. Perfect for casual foodie
There were a lot of bees inside. I'm not prejudiced against bees or anything, but they seemed to have been overserved. They repeatedly bumped into the window, thinking it was the exit. From the looks of it, they weren't here for the pizza. They were just trying to catch a buzz
The food and service here were fantastic. We tried shrooms pizza and wonder woman cocktail.
This is a great place to get some delicious pizza. I will definitely go back. This place is my best reason for my next visit to Dobbs Ferry.
Definitely recommended.
An error has occurred! Please try again in a few minutes