Filomena Lakeview

Made reservations for 7pm Sunday. As a two top we were seated right next to the kitchen and in between three large parties. Thankfully they were not too loud which didn’t hinder our experience. Bread was the best bread I’ve ever had and the food was all excellent. Fish came with a good sauce but my mom’s shrimp had literally zero seasonings. Service was definitely lacking in context of the fact I asked for our food to be wrapped by the staff but instead was given boxes. Also we got no bread to take home even though by the time we asked for it people were still getting their entrees. A lot of nearby dirty tables as well. Our actual server Mia was very awesome and always made sure to refill my drink and quickly handled a mistake with the cheque. The bill was just under $100 but considering all the food we got it was a reasonable price. My fish was not that big and accounted for over 1/3 of the bill. I am not rushing to come back here again but I would recommend it to anyone who wants a good fine dining experience. Service - 12/15 Food - 27/30 Cleanliness - 9/10 Prices - 12/15 Portions - 12/15 Atmosphere - 11/15 Total: 83/100

This was my first time here and I was pretty impressed. Got a couple drinks from the bar and they were amazing. Highly recommend their blood orange margarita. Truffle fries were out of this world as well as the wedge salad. I added some grilled chicken to the wedge which I also recommend if you’re feeling crazy.

Great atmosphere. Great food! My husband got the steak frite' with parmesan truffle fries, I got the tortellini and scallops. Both entrees were delicious. The steak and scallops were both cooked perfectly. The bread was fresh and we enjoyed the sauteed green pepper dip too. It was a really enjoyable experience. And we beat the crowd which was an added bonus.

I went there for lunch today.....the food took a long time to be prepared but it was hot and delicious once it got there! I am thinking that because we had a table of 10 individuals from the workplace, that' s probably why the food took so long? Not sure but by the time it got to my table, I was ready to eat a whole cow! There are quite a few of these located in New Jersey....this specific one was in Deptford, New Jersey.

Service was great, restrooms clean. Food was good, but not great. Food was very expensive. I ordered the penne bolgnese fra diablo...it was good, but nothing to rant and rave over. Two other folks in my party got steaks, they said they were ok. I prefer Bottos in Swedesboro or The Italian Affair in Glassboro. There is a nice bar. We were seated in the first floor room to the left...VERY loud. It was very diffocult to hear the other folks in my party. They have a nice outdoor patio. I didnt see the upstairs, but im told its very nice. Parking lot is big...plenty of room for a Monday night. Friday or Saturday...im not so sure. They have very good chipotle garlic tobasco, but the lid/top of the bottle was nasty. I cleaned it off...but i check that at every restaraunt...if condiment bottles arent cleaned...thats not a great sign. The chairs in the left room are very uncomfortable...wood with a very sharp angle. Mens room was clean.