The Turn Sports Bar

Normally dine in and love this restaurant. Unfortunately, on Saturday night we decided to order some take-out since we know the wait for tables on weekend nights can be long. I ordered two meals over the phone, then immediately hit the road because we live 20 minutes away. The food was ready when I got there, so I included a tip that brought my total to just over $60. I got home and when I opened the bag, the baked potato and sweet potato toppings were there, but the potatoes were missing. I immediately called back and let the hostess know. She said I could come back and get them or they could leave a note for a credit for the two potatoes on my next meal. Umm, what?? I'm sorry, but that's the best you can do? I didn't trust that I would ever get my potatoes that I already paid for since we only eat here about once a month. So I got in my car and drove the 20 minutes to the restaurant, got my potatoes, had to stop for gas, then 20 minutes home. Food was now very cold, of course and we were very hungry and frustrated. When I opened the bag of potatoes, they were puny and definitely not worth the effort. If this is not reflective of how management wants customers treated, please train hosts and wait staff what to do when orders go wrong.

The Buffalo shrimp and calamari were both good. They were fried just right and brought to the table fresh and hot. The ribeye was juicy, nicely seasoned and had a nice sear to it. The fried squash was good, not too heavily breaded. The baked potato however wasn't hot or fresh. That was the only disappointment, thus 4 stars. The servers were attentive and accommodating.

We've been here several times always good but today day before mother's day. We sat at bar right at 5pm. We are initially put off because there's a group of regulars getting together for Kentucky derby. Had to ask for menus for first time ever. And also had to say we were ready to order. I got the salmon my usual. It's normally fantastic. Today it was cooked too much instead of a slight crust it was almost burned. So mediocre. Maybe keep the regulars to a minimum...and make sure staff isn't catering to them only

We frequent here…typically once a week in person & we get takeout occasionally as well. The filet special through the week…you will not find a better steak, especially for the price. My go to takeout seems to always be pasta. I’ve tried it all. My favorite is “Safari Pasta” with Chicken Alfredo coming in a close second. If you’re looking for a good martini you will not be disappointed! Waiters & waitresses are always friendly which is always a bonus!