Full disclosure, I went here on a Friday, so my review may be a bit biased. But, it was great. $2 Miller Lites, not my beer of choice (shout out Fat Tire) but at $2 a pop you can’t complain. Server was nice and attentive. Overall, I would go here any of day of the week. I do have one big regret, I didn’t get a bucket of bones. Don’t worry though, I’ll be back to get a bucket ASAP.
Ok we know that Friday’s is struggling to stay open. It wasn’t busy but honestly what we picked was great. Had fajitas -different spin on the traditional so be prepared and Cajun pasta shrimp. Everything was tasty. The Friday’s house margarita was great too!
My mom and I stopped in for a late snack and a drink. Surprisingly the bar wasn't very busy. We ordered some specialty cocktails and the app sampler. The food took a while to come out but the bartender was amazing. She said she was new but she was very friendly and relatable. She made great drinks and made the experience enjoyable for us. Thanks!
Service was good. Our server Sebastian did great despite having the whole floor to himself on a Saturday night (at one point he was serving 10 tables alone) he had no help from the manager. The bartender was good too. Food was great. No issues from kitchen. Considering Sebastian had no help from manager he kept his cool and did great. Never seen a single server run an entire floor on a Saturday night. Kudos.
We came in for a late night bite. The food was good and (who I am to assume was) the manager was a hoot when she walked by c:
Our server was the bartender and she definitely could have used some back up. It's hard to run the bar and a busy bar area alone c: overall, the experience was good and I wouldn't mind coming back again.
Also they were very accommodating when I completely forgot that the potato skins had bacon on it. My best friend can't eat pork and the promptly fixed that for us. I appreciated that a lot.
One of the best around, the food quality is great and the service was top notch. Shout out to Mimi and Heather for being great hosts.
We had Bryna as our server, and she is absolutely amazing!!! She dealt with a massive amount of customers and orders with such a great attitude. We are loyal to Fridays just because of her. You have NOT experienced Fridays until you've had her as your server. Shes definitely needs a raise!!!
The food was great, the service was particularly slow but I would assume its just because of lack of servers and they were busier then expected. Our server was super nice.
A lovely meal, quite a quiet evening so service was fast and variety of food on the menu was great. Drinks are a plenty and the waitress was great too as she was helping us decide from the large menu. A really nice evening overall and would return again.
Came in on Thanksgiving because it was the only place open and I was blown away by the service of lead bartender, I forget her name, Bryna I think, but she was amazing. She was all over the restaurant with a smile on her face. I hope y’all pay her well. Thank you for a great thanksgiving Bryna.
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