We discovered this place during our weekend visit to Denver. We were pleasantly surprised that Denver has a rich vegan/vegetarian eateries. Watercourse is one of the oldest. It has traditional food items with vegan twist. We ordered beet salad and Cuban sandwich. The food was fresh and flavorful. There are plenty of tables both indoors and outdoors. The parking is street parking.
Watercourse Foods in Colorado is a haven for those seeking a twist on classic American diner fare. Here, traditional comfort food is reinvented through an entirely vegan lens, offering both a nostalgic and innovative dining experience. The menu boasts a wide variety of options, from hearty burgers and sandwiches to scrumptious pancakes and milkshakes—all plant-based. The ambiance captures the charm of a quintessential diner, while the staff is attentive, friendly, and knowledgeable about vegan cuisine. Whether you're a committed vegan or just curious about meat-free dining, Watercourse Foods offers a delightful culinary journey that satisfies cravings without compromising on flavor or ethics. Don't miss their daily specials and creative dessert offerings; they're sure to leave you pleasantly surprised.
These tacos right here are the BEST tacos… you don’t understand the emphasis on best. It was an explosion of flavors in my mouth that took me to another level. Absolutely delicious. Actually mad at myself for not ordering another plate to take home. Restaurant is cute in and outdoor eating. Our waiter was nice but just came back twice, to be fair it was really busy so it’s understandable. Back to the tacos WOW. let me know forget the hibiscus lemonade 10/10.
Delicious!! We got the cauliflower, the brown butter gnocchi, and the mushroom cheesesteak sandwich. All were amazing. We went for late night happy hour and got $3 beers and they were great as well (and cold!). Pretty casual, maybe not date night but definitely for a low-key meal. Highly recommend this place!
Came to watercoursr on my first trip to Denver. For the 4 days that we were there we went to watercourse every single day. Everything was delicious with 1 exception-The one not so great dish was the pancake souffle. It was a tad dry & should've come with more jam and maybe some whipped cream. Every other dish we had was exceptional- the country fried steak was the #1 dish. Perfectly breaded and seasoned and large portion. The mac n cheese was very creamy and very coconutty- if you're not a fan of coconut cheese then I wouldnt recommend it. Empanadas were very good. The MILKSHAKES!! Can't forget the milkshakes. So simple but SO good! And the daily pastries- all delicious. So much variety, big portions and friendly staff is why I give this place 5 stars all around!
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Watercourse is the best vegan restaurant in Denver and perhaps the best vegan food I have ever had. I am not vegan but enjoy several of the dishes as I have a friend who is medically forced vegan as animal and animal byproducts would literally kill her. But back to Watercourse. We both loved the food and the service. Anna was our server and was friendly and sweet. I got the Portobello "cheesesteak" and house salad with ginger maple vinegrette. The sandwich was melt in your mouth delicious and the salad was very generous (I poured it out on my plate after finishing the sandwich, and it was like a second meal). We loved the lunch portion cheese plate so much that we ordered a dinner portion to take back to our hotel for dinner. My friend got the fried cauliflower, which had the best coating and the beet salad. She liked the salad but said it could have used more dressing, so I gave her the rest of mine, which worked. Decore is neat, and I especially loved the Buffalo wall painting. There are gender neutral bathrooms but done right with floor length doors and walls. Really, only the sinks are shared space. Definitely stop in for a meal.
We sat outside so the kids could move a little more. The food & drinks were totally delish including a cupcake for dessert. We got a cocktail which was good. The prices were somewhat steep. We were approached by someone who wanted money which I guess can happen if your sitting outside.
This place is always on my list when I visit Denver and I am never disappointed. The menu has been paired down from my last visit, but what is there is quality. I got the sweet potato and carrot arancini, which were like little falafel balls of veggie goodness. It was different than most anything I have tried before, well worth it. The Mac and cheese was tasty as always, as were the blackened and buffalo seitan wings. The cherry limeade was a big surprise, super refreshing. Harley was great, upbeat, and very helpful.
This was such a lovely place for great food and drink. The cherry limeade was excellent, and the club sandwich was awesome. We also enjoyed a charcuterie board which was fantastic, best vegan cheese I've ever had. I highly recommend this place, even if you're an avid carnivore!
It was bustling when I went last night for dinner. I had to park on the street a few blocks away and walk over. I was greeted immediately and able to find a seat at the bar. The menu has a good variety of creative options. I'm not vegetarian or vegan, but I am a foodie and like to try different dishes. So I ordered the SWEET POTATO + CARROT ARANCINI (GF, SF, crispy, cheesy sweet potato and carrot risotto balls with beluga lentils, shaved carrots, and arugula salad). It was delicious and filling! The portion was good for a reasonable price ($17). Service was quick; my food came out hot and fresh. They include a 7% service fee for the chefs, and then you can tip the server on top of that. I enjoyed my first experience here and will be back to try the rest of the menu!
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