The White Bull

kim e. powell

4.2 | I love the White Bull. I believe I’ve been here about five times now. I love their seasonal options for entrees as well as pastas. I think some folks are more critical because it doesn’t fall into the category of “traditional Italian,” which sometimes feels quite oddly American. The options here feel really fresh, and unique. I had the gnocchi this last time, and I enjoyed it much. Although I’m not a fan of green peas, I found the sprouts, mushroom, and pork sauce. I also had their bread and butter, a staple and a must. their drink selections are always superb and their wine pairing was perfect. I got the ricotta cheesecake for dessert and it is a beautiful balance of sweet and savory. recommend!

Virginia Crandall

White Bull is one of my favorite farm to table Italian restaurants. We have been going here for Valentines every year since we moved to Decatur. We always do the Chef's tasting menu. Our first year they featured a vegetarian menu, which wasn't my husbands favorite. This year (2022) it was not vegetarian, and we loved every bite. We even splurged for the wine pairing and it was delightful! We chose to sit outside this year. While we love the inside ambiance, we prefer the well heated outdoor patio. There are heat lanterns for every table, and 2 fire pits. We did go home smelling like a bon fire, but what else would you expect. The waiter, Russel was fantastic! So helpful! He even took a picture of the bottle of wine we loved from the pairing and air dropped it to us. I highly recommend White Bull for a date night, special event, or even just a tasty meal!

Shaun Young

The White Bull is a fantastic Italian restaurant nestled in downtown Decatur. The food, drinks and service were all great. The outdoor seating with heaters and fire pits are the perfect way to spend an evening. Their menu is seasonal, with a focus on whatever is fresh at the moment so the menu changes constantly. On this visit, the Buffalo cauliflower was on the menu. It was crispy and delicious with a good level of heat. The spaghetti was fresh and flavorful. The creamy rich burrata was offset nicely by the acid of the lemons and olives. All-in-all it was an ideal veggie dish. Special shout-out to the bartender Leo. He is awesome. Definitely can’t wait to go back and try lunch, and see what’s new on the menu.