One word, ‘Amazing!!’
Hands down, our favorite restaurant in all of Bishop Arts. From price to portions, it’s simply the best. We usually keep it simple with cocktails, sides and a desert, but they have lots of amazing grilled options and one of the best burgers in town.
Kimberly Kerley Dickson
+5
Great atmosphere, best fried okra ever and the salmon was cooked to perfection. Will definitely go again. Hopefully you can get Stephen as your waiter. He was attentive and enthusiastic and didn’t steer us wrong about the bread pudding!
The food is awesome. Menu is diverse and sounds fancy but decent portions and, more importantly, really tasty. The whipped feta appetizer was great... the one thing that was offsetting for me was the smoked bread with it. It seemed to be sliced baguette with possibly olive oil and the grilled until smoked with slighted burned edges. Just not my personal preference, so I requested just toasted bread, which they coated with a garlic topping...just delicious.
For Entree, I was not really hungry, so I ordered another appetizer. I asked the waiter to surprise me, and he sure did!! In the best way. He brought over 2 small pieces of smoked salmon over potato croquettes, though they were small and only 2 pieces, I shared. When I took that first bite, the delicious explosion of flavor in my mouth , so I had to share. My co-worker said it made her heart happy.
The crab pasta from what I heard was great, as well as the bunless burger.
Would definitely recommend it.
Shauna & Christen were fabulous, I stumbled upon this restaurant on a whim and had the absolute best time. They had amazing customer service, and the experience was incredible! They offered their daily specials and menu suggestions. I had the feta dip appetizer with the smoked salmon tacos everything was to die for!
Absolutely amazing all around! Trust me when I tell you, run, don’t walk here for your next date night! We came here a year ago when visiting Dallas and we’re so impressed that we came back 1 year later and had to visit again! Do yourself a favor and order the 72 hr sou vis (spelling?) short ribs! Talk about melt in your mouth and full of so many flavors. The hubs got the ribeye with their house fries and it was for sure better than most steak houses! To finish off dinner we got the bread pudding and it was hands down, the best bread pudding I’ve ever had! Can’t say enough great things about the food, ambience and service; thank you Matt for your guidance on recommendations and making another trip to S&B memorable!
We went to Stock and Barrel for a friends birthday party and it was a great time. The restaurant has a vibey atmosphere and wonderful service. Our server was Evan and he went above and beyond to give us a great experience. The salmon dish and toffee croissant bread pudding was 10/10!
Nisha, you know I’ll see you next Friday. You’ve hyped up the chef and I’m begging for more. My parents absolutely loved the food! Lump crab sticky rice and chicken/waffles with the ribeye cigars.
The drinks, the food. To LIVE FOR!
Sorry for the pictures. We ATE it ALL.
Nisha, you’re the best and hold great conversation. Thank you!
Had a very nice dinner here with my coworkers. Nash, the host, and our waiter, Matt, were awesome. The food was unique and tasty. I loved the Whipped Feta appetizer and the Waygu meatloaf. I will definitely be back.
Great food and atmosphere! The malfalde pasta dish was amazing! The whipped feta dip were also a great starter! Will be back again
Stock and Barrel always hits! Amazing menu with delicious bites to start like this pork belly on pimento toasts wow! Great vibes and always awesome service at the bar or the dining room. Will be back very soon!
Came for dinner, just passing through town and in search of a good meal. Exceeded our expectations! Julio was incredibly attentive and made excellent recommendations from the dinner menu (especially the bread pudding). Will be back!
Incredible! From the appetizers to the entrees to the outstanding customer service this place is 5 star in every way! Get your reservation made and treat yourself to the most divine brunch. We’re already planning our next trip here!
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