Luc’s Asian Market

I love their prices and variety, and the little ready made salads for $3.00, especially the squid with onions and lime juice! I just wish they had the menu online. I'm at home with a sick child, I can't leave, and I want something I can't remember the name of 😂😂 Other than that, they're awesome. Westside hidden gem! Also, the people who said it smells fishy in there... IT DOES NOT!!

After a trip to Luc's, your neighborhood grocery store will be a bore. At most supermarkets, the "Asian" ingredients get meager shelf space, taking up a fraction of an aisle. That's pretty poor representation for the culinary traditions of an entire continent, dontcha think? Yeah, we do, too. Which is why we head to Luc's when we're in the mood to cook something more exotic than a no-brainer stir-fry. Who knew there were so many kinds of tofu, so many varieties of noodles? And better yet, a seafood department that looks like an aquarium, with fish so fresh they're still swimming? We're not sure what's more appealing about Luc's— the novelty (quirky candies, snacks, and drinks), or the sheer variety of goods from Vietnam, China, Japan, Korea, India, and beyond. The à la carte foods aisle is a feast of sights and smells, while the produce section is a gorgeous sea of green, with heaps of leafy greens, sprouts, peppers, and unusual vegetables that you definitely won't find at your corner market.

A lot going on in here. Shelves are packed with a wide variety of fish and spices and tea... great selection. Lunch can be ordered at the side bar. Not bad at all. The first time there the lady made me something other than what I'd ordered and I didn't find out until home... it was very spicey. I finally did go back for the Laab Chicken, it too was good... without the kick.