I thought the meals were excellent and we would go there again. I had the pork chop and clams. My daughter had a filet. The desserts were good too.
The meals were perfect and worth every dollar. I got the duck and my boyfriend got the salmon. This is the first dish I’ve ever had mushrooms in and I loved it so I truly mean this. There was a perfect balance with both dishes. We ended up splitting a gluten free chocolate cake. Highly recommend.
I enjoyed the scallop entree and shrimp cocktail, both of which were perfectly cooked and delicious. The service was excellent, and we never wanted for anything during the visit. If I had to make a complaint, I would say that the portion sizes weren't enough for me, but then I'm a big eater and no one else at my table had any issue with that - so I'd say that's more on me than on Cameron's.
I have been here a couple times and I've had a great experience every time I've been here. I ate at the bar once, and I received such good service from James at the bar, that I came back again the next night. I have never had such good service at a bar.
I decided to take my two celiac daughters out this evening and we all had a great time. Our waiter Justin, gave us phenomenal service. He took a lot of extra time to help us deal with the food allergies of my daughters; Even though I knew they were very busy. The place was packed.
Both of my daughters were absolutely surprised that they were able to bring gluten-free muffins to our table while I was eating the bread.
Everything they do here, they seem to do well. They were even able to get dessert; and that is a very rare thing for my daughters with their food allergies.
Restaurant week menu was delicious. We also ordered the crab cake appetizer. Food was amazing, service attentive and knowledgeable, ambiance was soft lighting and classy decor.
Definitely returning.
This review is long overdue, but I've been busy. I was with family and we picked a restaurant, but it was closed when we arrived. Looked for something close on google maps and found this place. Lucky us.
Honestly, I loved everything about it. That's almost unheard of with my dining experiences. The service was top notch. The food was amazing. We were all really happy. I would definitely visit again.
My uncle and I both got the fried chicken. The two pieces tasted different, which was pretty cool. It added variety to our meals. I also loved the baked goods before the meal. It was too nice.
Extremely good food. Good service. Nice wine. Good vibe. All around great experience. We had the salmon special and the wagyu hanger. Exceptional.
This is a nice "hidden" gem. It is a Cameron Mitchel restaurant which means great foods, sensitive to food allergies, with great drinks and great service. The staff is nice, always there to help, answer questions, etc. Do they have options for gluten free and vegetarian? Yes. Can you sit at the bar and have a great meal and drinks? Yes. This is a special occasion place for my wife and I. I highly recommend it.
Very good food. Got the Korean short ribs which were great, lots of flavor. The bread pudding was good but not quite as good as the one they used to have at cap city. Waygu steak was good also but a bit chewy.
Loved the food and even more I loved the portions! It was so refreshing to see normal sized portions that were of an exceptional quality and price. I would go back here anytime and look forward to my next visit!
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