A really neat and intimate seafood restaurant downtown Collingswood. I would recommend making reservations as seating is limited. The food is excellent and the staff was friendly. They are only open for dinner and there is meter parking on Haddon Ave.
I went and had their tasting menu tonight. I started with the New Zealand Mussels Rockefeller style. The second course was fresh made in house gnocchis. They were perfectly balanced with the right sauce/gravy. For the entree, I ordered the whole fish. Tonight's feature was a Florida Pompano, I choos
OUSTANDING !! You want absolute great service, food your not expecting nor found anywhere I've been, this place has a fantastic twist on what you would expect. I did an all shellfish tour, fresh oysters, clams and muscles I never even thought of cooking this way. Nice surprise, service was 110%. Nee
We booked our Valentine's Day dinner here well in advance and we were so glad we did!! Our appetizers and entrees were excellent!!! Our BYOB selection paired wonderfully with our meal. The only disappointment was the timing of our entrees. My husband's was delivered about 5 minutes before mine. And,
Went for restaurant week. The good first since it outweighs the bad. The majority of the food was amazing. The service...I can't say enough about the service. The night I was there, the servers were young guys, probably on summer break...and the HUSTLED! These kids were attentive and polite! Water
Wonderful experience here! The owner is fantastic and very friendly. The food is amazing and even better than I expected. I had the tasting sampler with the hot peppers, lobster mac and cheese, chicken, and bread pudding combo. Couldn't have asked for more.
Great dinner me and my wife had a lovely evening. The food was awesome we really enjoyed our flatbread appetizer. Chris was awesome he made our evening amazing with his hospitality. We will be back looking forward to trying the lobster mac and cheese only because we had no more room from our awesom
The food here was prepared to order. The staff love what they do and it shows! I had the special starter, a poke taco and had the whole pompano fish with a garlic sauce for my entree. Both were fresh with satisfying layers of flavor.
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