Ihop

I always love this place. It’s definitely my go to spot for breakfast dates with my boyfriend. The food is always fast, fresh, and finger licking good! The wait staff does an amazing job and they are so attentive and friendly! I love the Swedish crepes and definitely recommend them! As always, the coffee needs revamping but that’s not this locations fault 😂. Overall amazing service, great atmosphere, and even better food. 👍

I’m not sure how this place has a 4.2 stars rating, unless it purely for the service. My waitress was very pleasant. The food however was barely edible. I ordered mozzarella sticks, they looked and tasted like they weren’t fried nearly long enough and 1 of them was smashed up on my plate, barely managed to eat 3 of them before I gave up. I ordered the T-bone meal. Only thing that tasted good from that was the pancakes. I got the eggs scrambled, they were soggy and slimy. The steak I asked for medium, it was well done. Which considering the taste and texture of the meat, probably a blessing, because under the steak on the plate was “blood”, the red dye juice of raw meat, like they had put the meat on my plate raw, cooked it, and then put back on the same plate. I stopped eating after that. I’ll be very surprised if I don’t get stomach sick from it all later this evening.

We got the wonderful pleasure of meeting the owner/manager, Paul Kim. As soon as we arrived a hostess turned to us and said very abruptly, “can you GIVE us a second?” We literally entered the store maybe 5 seconds before she said that to us. The place is either pretty understaffed, or they all are just overwhelmed. Watching the way the owner belittled his staff was absolutely devastating and I hope anyone working at this location finds a better job after seeing the way he treated them. Lost my appetite seeing this man trip over a coffee refill. It’s one thing to tell your employee the mistake they made, but there is no reason you need to come up to my table with an aggressive nature to tell ME, “HEY, that’s NOT free. Your waitress doesn’t know what she’s doing.” I would’ve been more than happy to pay for my refill if you’re really going to stress over a $4 drink. I also made sure to ask HIM for the refill to try and humble him. Our server was incredible and did an amazing job serving us and the very busy tables around us and was super consistent keeping us with our needs. I sincerely hope she finds a better boss to work for. Make sure you pay your orders with cash so this jerk can’t collect a dime on his hardworking employees electronic payments. I hope you fail your next corporate audit and I will not be returning to this location.

Semi-frozen and cold T-bone steak, hair grilled into my upcharged biscuits, and apparently day-one server made for not a great breakfast experience. Overpriced, poor quality control, and poor service. Sad. Been coming here for 7+ years, but this place has gone downhill recently. I will look for a new spot after today smh...

We came in at 11am, we were sat almost immediately by Mr. Kim at Leah's table. Leah did awesome, she was running all over taking care of so many others but still made us feel important. It was so refreshing to see a manager working as hard as Mr. Kim, he constantly had his hands full and was always in motion. Such a great place for a quick breakfast with my kiddo, definitely will be coming in more. Thanks Leah!

The staff here are all the difference when it comes to where you want to have breakfast. So attentive, so polite, I'm elated every time they come to my table. The quaint atmosphere is very nice. You wouldn't expect such a simple yet pleasant experience off of a busy intersection. I recommend this location to anyone looking for a nice comfortable breakfast ❤️ Not to mention they have an extended menu including shrimp and grits 😲