Black Beard Ramen

Really really good tasting ramen. Even for veggie miso, the broth tastes so good. All the ingredients in the ramen also mix really well, giving it a complete flavor. Loved the soft boiled egg. The fish cake are also delicious. Their menu is short, only 5 types of ramen and few starters. Go there only and only for Ramen. The restaurant is really small inside, probably sits about 20 ppl. There are few booths available outside. Restroom is super clean. Service is excellent, server can pay more attention because of small number of occupancy.

Great little ramen place. The broth is full of flavor. Noodle is perfectly cooked. Has classic ramen broth as well as some fusion choices. Staff is friendly. Has both indoor and limited outdoor seating. Has off street parking. Would recommend getting there early. Not good for large parties as the seating area is limited.

Oh my word. I've had excellent ramen and this location surpassed that with relative ease. I ordered the Black Beard ramen with extra chashu pork and Naruto(fish cake). I could do with it without the fish cake but the rest of the meal was fantastic. The pork was cooked perfectly and greatly seasoned, the ramen broth tastes like its been simmering for days to impart all the different flavors together to create something amazing. The staff are very friendly and attentive and the atmosphere is calm and inviting. I will be coming back as soon as I can! 5 stars!

After traveling to Japan in 2019 and sampling ramen in Hiroshima, Kyoto, and Tokyo it has been difficult eating ramen in NJ again. I used to really like Ani Ramen but the broth is now flavorless to me. I'm very happy and thankful to have stumbled upon this establishment. After eating at a few North NJ ramen restaurants I've felt like it's been long overdue to give this place 5 stars. It ISN'T perfect (like why can't you guys split my egg for me? 😭) but it's well worth driving the approximately 1 hour in traffic to get this deliciousness on my taste buds. THANK YOU for existing!!! 😁 PS: Sorry for the photo, it was after I started eating.