Bouchard's Anything's Pastable

OOOOOMMMMMGGGG. I started going to this place when they first came to the market and had the little spot and the very end on the elm street side...BY FAR, the best little pasta place around. Always fresh and delicious...and the bread pudding...(i need moment of silence...)...one of the most amazing tastes ever! Their homemade sauces and pastas are wonderful! And the prices can't be beat! I hear they are opening a NKY location soon so I'm very excited!

I was walking through Findlay Market looking for some breakfast, and when I saw Bouchard’s I knew I had to try it. I got the breakfast bowl which is a biscuit and hash brown crumbled up and then egg, sausage, and cheese on top. I couldn’t believe how much food it was for only $4.50!!! It tasted amazing too. I can’t wait to come back and try some of their pasta!

I love the flat rate of the pasta - no charge for all the toppings you want. I got the angel hair with Alfredo, chicken, garlic, tomato, roasted red pepper, onion spinach, feta and Asiago. Fantastic. The sauce is thicky and filling. The portion is more than enough. I was here once before and got their pumpkin chess bar. Just amazing, I make regular chess bars at home and you can tell they know what they are doing. I should mention they were sold out during my second visit with the pasta so that should tell you ho good it was. Good service also.

2017 has marked my first ever "I'm trying to lose weight diet," and that's led me to Tim Ferris' slow carb diet. I'm proud to say in about 3 weeks, I've lost 14 pounds. My waistline is very happy. My tastebuds, not so much. However, the one thing that is amazing about this diet is that you get one "cheat day" a week where you can literally eat whatever you want. Because the diet restricts all carbohydrates, my cheat day usually consists of a sugar/alcohol/some other amazing carb that I haven't been able to eat all week. Hello Bouchard's. When you have only one day a week to make a carb splurge and are also on a limited budget, you have to make it count. The previous week, I thought long and hard before settling on a Penn Station philly cheesesteak with fries and a lemonade. So tasty, yet my body was hurting afterwards. This week, it was French Toast in the morning and pasta at night. Now, where to go? Yelp made it pretty easy again. Bouchard's was ranked number one, and I knew the Yelp community wouldn't let me down. To help out the wifey, I went to Kroger to pick our our groceries with Click List, and then was planning to head to Findlay Market. Unfortunately, Kroger took 30 minutes too long! I frantically called Bouchards to see if they were still making pastas. Unfortunately, no, they were not. They were closing down for the day. However, the super friendly lady helped me out anyway. She kindly walked me through my first time order over the phone (an angel hair spaghettie with marinara and a creamy fetuccini alfredo). As many others note, the toppings are unlimited. So, I made a beautiful and full portion of tons of toppings. I'll have to say, I was VERY happy. I couldn't stop eating it when I got home, and my stomach was already hurting. But, it hurt. so. good. Very interested to come back here and buy the fresh pastas and sauces. Loved the experience and was grateful for the excellent customer service!

Delicious pasta/sauces you can get uncooked to make at home or a meal prepared . They also have a variety of baked goods including mini pies which are so good !!

Pasta sauces are amazing. Had the mushroom alfredo. Going back soon to try everything else!