Pleasantry

Eva Wheeldon

The food was amazing! From the Fried blue cheese olives for an app, Waygu Burger and Chicken entree to the best part.. the Pavlova! My lord, my life has been changed. Abby our waitress was perfectly funny, sweet and patient with us ❤️. We will for sure be back!

Tammy Owins

Outstanding creative fresh farm to table menu. Had the interesting fried olives-very tasty, peaches & beets and roasted cauliflower dishes. Great service, in & outdoor sidewalk and patio seating, accessible rest area and current safety protocol.

Jacob Crawford

My wife and I came for Sunday Brunch and had a great experience. We took a look at the menu before coming so price wasn’t a surprise like some other reviews mention and while portion sizes were not gargantuan they weren’t pathetic either I felt they reflected a size that was appropriate for a healthy diet (meaning not a over abundance like most places). I believe they were mostly locally sourced which is a plus in our book. The owner came over and said hello and was incredibly inviting and welcoming. We felt very at home here and really enjoyed the environment, experience and of course the food.