Review Che - Cincinnati

Devyani Sharma

This is a cute place with both indoor and patio seating. They have yummy and very filling empanadas. Don't forget to ask your server about their monthly specials. Their brunch menu is very interesting as well.

William Knall

What a unique restaurant, the manager Dave gave me a short tour and explained it's history to include having been a church at one time. We sampled several items recommended by our server James. The bruschetta was fantastic, the salad was delicious and the empanadas (we devoured a bunch) were super. If we lived closer we'd make sure we dined there frequently.

ET Bass

Stopped in for supper. Server was so sweet and kind. We got drinks, some empanadas, and a salad. All super flavorful. Will go back. Parking is tricky since it's in OTR. I like the Gateway garage.

Anh Pham

Empanadas were flakey, crispy and filled nicely. They were tasty but on the small size. Of the three I tried, the jerk chicken was best. The cuban and de carne were uniquely different and good. I will be back to try them all along with other items.

Charissa Watson

We loved this place! Nice cocktails and great food. Try the jerk chicken empanadas

Jake Kritner (Imkingtut007)

Chef’s special: 2 chicken breasts, multi colored carrots with a bowl of black beans. The chicken was flavorful and tender, the carrots were new to me but also special. We also ordered the guacamole for the app, and it was amazing, there was added peppers and spices it was a delightful. The Brussel sprouts glazed with sauce and mixed with bacon are mouth watering. The inside of restaurant was very easy for people to talk, and the atmosphere was great. I would definitely go back there again.

MGH

We had dinner tonight- reservations at 6:00 - place was busy - we had salads - both were fresh and tasty - had two empanadas each - I had mushrooms and cheese - and the Korean - the crust was perfect- filling tasty - we also shared the soup of the day - a creamed fall pumpkins type soup- very delicious- shared a small cheesecake for dessert- perfect amount- with coffee- manager was great - waitress was attentive- excellent food in a quirky little place that we loved! Next time I will definitely order either the tater tots or the French fries - they looked amazing!

Eliza Thompson

This was a great first choice for food in Cinci. Highly recommend going here and trying the empanadas! The Jamon and cheese and Jamaican jerk as well as the spinach and cheese were some of the best we tried. Great service and atmosphere! Cocktail was wonderful as well. My son loved the diced oranges that the chef so kindly brought out to him. Will def be coming back ☺️

Raul Barajas

The short rib beef and Cubans empanadas were amazing.

Saul ben Leshem

Perfect place for brunch on Saturday. Delicious empanadas and outstanding jalapeño infused tequila. Generous tequila serving that goes hand in hand with a variety of delicios empanadas. You have to reserve via OpenTable. You might need to drive around the block to find a parking spot, or use a 3 dollars/ hour public parking. I'm sure we will be back for more empanadas and jalapeño infused tequila. Perfect food if you need catering and need empanadas by the dozen. Las Malvinas son argentinas. Thank you

Jennifer Casey

This is one of my new favorite places. Every empanada was freaking amazing! The chimchurri was aromatic and delicious. The staff was friendly and accommodating. I crave Che now, and can't wait to go back!

dark leaf

Place was fantastic, crispy empanadas and every single one was amazing. I tried all 12 they had available and not a single one disappointed. Definitely coming back

Ann Vaughn

Che has a fantastic menu that has vegetarian options. The appetizer selection is diverse; I wish I could have tried more! The empanadas and Brussel sprouts are really tasty. Service was great. My friend and I had a very nice time dining at Che!

Jonny Chick

Ahh, this brought back my love of Empeñadas. These are top-tier flavor that actually made me sad I didn’t get more. I ordered the short rib and cubano empeñadas. But I could have eaten at least 3 more! The Mac and cheese was delicately crafted to perfection. A bit of spice but a lot of flavor! I hate when my Mac and cheese is full and dry and this did not disappoint! The white mousse dessert was a delicious end to the night! Service was very attentive and sneaky. My glass kept refilling and I never saw them fill it up! The setting is on the small side but never felt cramped like some bars do. And the best part was I got to take some frozen empanadas home to cook throughout the week! I will definitely be back.

Ramnath Ramachandran

My first time in Che and did the Spring Restaurant Week Menu. Overall- it was a wonderful dinner experience ! First course: Bruschetta - delightfully precise. Perfect bite sized, full breadth of flavors and texture with each bite. Second Course: Locro Stew - Cozy. My First experience of Argentinian cuisine is leaving me wanting for more!! This felt like having a bowl of home cooked cozy soulful stew. Beautiful medley of Hominy and Squash. Dee-licious. Can have this every day! Third Course: Chimi Chicken - Excuisite presentation and equally bold flavors. Chimi marination and roasted brussel sprouts blend in seamlessly for a pleasant medley of texture and taste. Large serving size for main course but totally devourered it 😆 Drink special: Peach Bum. Lovely spring cocktail. Paired well through dinner

CC F

Exceptional food and services. The Brussels sprouts are amazing. Empanadas are flavourful. We ordered mass take out and the labelling on the empanadas are extremely helpful. Person on the phone was nice and cheerful. Recommend to have online ordering website as calling them is difficult, especially for large orders. Great experience and high value for money.