Barton G. The Restaurant Chicago

I was a Barton G customer in Miami and was visiting my family in Chicago when I saw it had open another restaurant in River North. Let me tell you it did not disappoint and I was able to surprise and delight my family by making a reservation through open table for Barton G. Forest the bar manager actually was our server and he was phenomenal. We had drinks, and appetizer, amazing entrées, as well as a dessert. And every course surprised and delighted everyone in the party. The food was delicious the drinks were amazing and the experience was memorable.

i read different reviews and there should not be one negative review on this page. this was a spectacular restaurant with very exquisite food. everything was fresh and made to order. the service was not slow and If it was it is because they have other tables to attend do. It wasn't busy. the restaurant was beautifully decorated. the the staff was very manaerable and sweet and pleasant. I will be back forever when I come to Chicago.

There is no justification for a sub-4 rating. I consider myself a foodie, and went to Barton G with a group of ten people. The presentation is over the top, without question, but it's not a gimmick. We ordered and shared every appetizer, each ordered a dinner, and ordered every dessert, but they were out of the giant ice cream cone. Every appetizer was solid, my ribeye was excellent, and every dessert was phenomenal. The nitro drink presentation is absurdly amazing, and each drink got rave reviews from our group.

Heard a lot about it but didn't get to check it out till this weekend. It's shocking how awesome this place looks from inside. Had a lunch buffet with numerous offerings. From plain meat side to tacos to seviche, oysters, salmon, and maybe like 10 other items. Then the dessert bar was separate which had plenty to choose from. The food was quite delicious and so was the presentation. Really enjoyed the entire experience. I think the atmosphere is perfect and that will stand out in everyone's mind. Waiting staff was great, I would have another mimosa ready to go as mine was finishing lol Going to go back with a group for dinner service soon too. Parking can be a little problematic if you don't wanna pay for valet, there is street parking ofcourse too. I paid half the price for a garage on spothero a block away. Little on the pricey side but def worth a visit if you want an experience with great food. Give it a try!

Walked in and noticed, right away, the over the top, fun plate presentations. Place was busy, and the atmosphere was very lively. The props used, definitely contributed to that. Guessing what prop was used for what dish was fun, and added to the experience. We had the tuna tartare for the appetizer, it came on a bed of avocado, and was very good. For the main course, we had the tomahawk steak for two, and it was just enough for the two of us, to leave just enough room for a little dessert. Ordered it medium rare, and came out just right. It was delicious, and the salsa it came with, was even better. Now to the dessert; make sure you leave enough room, because even the portion is over the top. We had the "Dolla Dolla bill, y'all!", It's almost like a big s'more cake that's inside a brick of gold that's made out of chocolate. The waiter used a blow torch to melt the said chocolate over the cake, exposing it. It's a bit expensive, but I recommend coming here at least once, just for the experience. Loved the music they played in the background.

Celebrated my son's 21 bday here. The ambience is very cozy. The interior designs are very interesting. Food are served in a very artistic and entertaining way. Servers knows what they are selling. And food are delivered fast. I will definitely come back. Not very soon but on some special occasion.