Overall Daisies is a solid restaurant that is worth checking out. The vibe trends to a higher-end cafe and non-pretentious casual look. The price point does not reflect the ambiance.
We had the onion dip with homemade chips (delicious dip with thick ridge chips that were a bit salty) and the brusse
Daisies was a really great experience and I'll definitely be back. I'd also say that it's a great place to bring friends and family who are visiting Chicago. The service was phenomenal, and I really like the atmosphere in the new location. The food was outstanding — I would highly recommend the frit
Loved the little treats at the end!
All the flavors we had all night were unusual and interesting. The fermented tomato rigatoni tasted almost like a tomato kimchi jam.
Generous portions and overall good time.
Listen, the hype is real -- this is the best restaurant in Chicago for a reason. The way they prepare vegetables is extraordinary, some of the best pasta I've ever had. A very cozy, not fussy, fine-dining experience. 🔥
A traveler's five-stars ⭐⭐⭐⭐⭐
I had the most amazing experience here last night and found my new favorite restaurant in Chicago! So very deserving of their recent Michelin Green Star. We got there about an hour before our reservation and decided to sit at the bar until our table was ready, and the bartenders were so friendly and
Absolutely get the shaved brussels sprout appetizer, refreshing and delicious. Also had the onion dip with house made ruffles as I’m a fan when restaurants do their take on common food items. Worth it if you’re into that as well.
Pierogi with mussels and garlic is A+.
Online reservations through T
New location is open, airy, comfortable, and elegant while not being intimidating. We all got different pastas which were exceptional, and accommodating for vegetarian and vegan diets. The watermelon basil refresher is an excellent nonalcoholic cocktail. Good location for a date night as well as nig
Great place and ambience! We had a great time. Food was amazing, beyond of what we were expecting…. Ordered different things to share. Started with beef tongue and shishito peppers, loved it!! Papardelle with mushrooms ragú was perfect for the season, fresh and earthy one of my favorites! Agnolotti
Pasta is divine. Plenty of creative dishes, but at times, the sauces were too rich. Definitely recommend the pork dish though: it was mindblowingly tender.
Daisies lived up to its hype! I dined solo and it was hard to narrow the options down. The portions are generous. I started with the chips and onion dip as well as the potted carrots. The chips/dip are a must! Such a simple, classic recipe well-executed. I debated between the potted carrots and the
Without a doubt the best pasta in Chicago. And one of the best meals I’ve had this year. Bravo to all at Daisies!
~Housemade Chips and Onion Dip
~ Black Truffle, Corn, Jalapeño Ravioli
~Gnocchi, Chanterelles, Thyme
~Salmon Collar, Horseradish Gremolata
My husband and I went for the first time in early October. I LOVE the oatmilk latte on tap. I totally enjoyed the food. My husband had the BLT, it was good! I don’t even like the taste of bone marrow, but what they did with this sandwich is magical. He enjoyed the fried pickles. I had the beef n’che
Daisies is a great experience, the food is so so tasty and the service was so smooth and perfect. We had a table overlooking the pasta making table in the back which was an experience in itself. Amazing that they can run such a big place like a clockwork.
The highlight of dinner at Daisies is definitely the staff. Good menu suggestions and very personable. The beet agnolotti was good with a balanced sweetness. The squash and sweet corn pasta was over salted and had a lot of heartiness that didn’t work well during the summer season. Definitely won’t b
A little piece of Italy 🇮🇹 in Chicago. This pasta was just delicious. Every single dish was very well executed and beyond delicious.
This place is just ok. The portions are pretty good now, and the space is lovely. It was really uncomfortable getting a reservation - the person I asked about it at the front door was curt about it, and the person on the phone was rude. You can’t modify your rez online and they make you pay a deposi
Celebrated Fathers Day with wife and kids. Lot of vegan and vegetarian options and kid friendly options. Cannot go wrong with the menu and our waitress was so nice with the suggestions. The plate sizing was perfect and delicious.
Honestly the best we've had in a while.
The bar staff are well trained. The serving staff is educated and kind. The food is extremely well executed and not over priced - the quality is above that of many.
Bottle or wine, appetizer, entree, cocktail and dessert, literally everything was perfect.
Worth a trip to go to this highly creative eatery. Went for lunch and wanted to just try absolutely everything on the menu. Slight knock on the counter service idea for lunch, but the staff does a great job with it and are super friendly!
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