Cellars Bar And Grill

Cellars Bar And Grill, Chicago 5900 N Broadway St - Chicago

American
• Bar
• Sit down

86/100
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Ratings and reviews

86
/100
Based on 1918 ratings and reviews
Updated

The menu of Cellars Bar And Grill suggested by Sluurpy users

Ratings of Cellars Bar And Grill

TA

Trip
Last update on 01/06/2021
4,5
72 Reviews
Opentable
Opentable
Last update on 14/07/2023
4,0
793 Reviews
Google
Google
Last update on 01/01/2024
4,5
414 Reviews
Facebook
Facebook
Last update on 14/07/2023
4,0
228 Reviews

G

Grubhub
Last update on 06/09/2020
4,5
351 Reviews

Menu Cellars Bar And Grill

  • soup‏
    • soup of the day
    • soup of the day
    • que paul’s gumbo ya ya
    • que paul’s gumbo ya ya
  • small plates – cold
    • watermelon mango salsa
    • grilled veg and burrata
    • grilled garlic lobster salad
    • grilled asparagus salad
    • bob cobb chopped salad
  • small plates – hot‏
    • mac n cheez
    • fried brussels sprouts
    • saffron mussels
    • pickled chicken wings
    • tacos gringos
  • . . .
  • Browse the menu

Available menus

Reviews

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Mary Ann Summers
+5
One of my favorite places. Excellent food, generous portions. Fun and relaxed atmosphere and attentive service with wait staff that are knowledgeable of the menu. The food is served hot and no long wait. I have enjoyed the wine flights. Worth every dime. It is a neighborhood place that I could walk to but top notch quality. A great place to stop the way home from a downtown event for a great night cap at the bar and feel totally comfortable doing so and not pay downtown prices.
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Paige Vargas
+5
Broadway Cellars never disappoints! Delicious food and bottomless bloody marys/mimosas! My favorite brunch spot when we're in town.
5
Leah Howell
+5
The entire team at Cellars is exceptional! The caprese salad is perhaps the best I have ever had - pretty sure it's the homemade pesto. And if you're brunching - Bottomless Mimosas or Bloody Marys are the way to go! Cannot say enough wonderful things about this place!!
5
Alex Studd
+5
This upscale casual restaurant is wonderful! The staff is friendly, the food is delicious, and the prices are pretty reasonable ($28 for a ribeye!). Pretty large menu too. They even have specials like Burger Nights. I think this is a terrific restaurant in Edgewater, and I'll definitely be back.
5
Joe Cunningham
+5
We got there at the busiest time and luckily we were able to be seated immediately. The pancakes were delicious and the biscuits and gravy were pretty good!! The Buen Dia was REALLY good!! We will def be going back and trying the mostly bottomless mimosas and bloody Mary’s!
4
Adri Takacs
+4
Had a pretty great time! The food was better than I had expected actually. My Brussels sprouts were the best part of the meal! The restaurant itself could probably use a little cleaning/repairing. Nice local place for a dinner though.
5
Jasmine Eisner
+5
The service here is excellent. Also bottomless mimosas and/or Bloody Mary's for only $10 ($15 if you want both). My flute was always refilled right away. I got the Easy Being Green eggs Benedict. It was super delicious. My boyfriend got an eggs Benedict with pulled pork and cornbread. We both really enjoyed our meal. In past visits I've also got their griddle pancakes and I think a French toast dish that was absolutely amazing.
5
Sam Bottoms
+5
Came for the unlimited mimosas and stayed for the great food. Wide range of dishes like the carbonara which was excellent. Cute space that incorporated a lot of the original building's brick and structure. Friendly service that really made the experience. Our server stopped by to top up our mimosas nonstop, this being even without reservations on the weekend. Didn't get a chance to try this time around but they also had unlimited bloody Mary's, which could also be combined with the mimosas for $5 more
5
Emlyn D. Thomas
+5
Went for a Piemonte Wine Dinner. Terrific event. Space was comfortable, acoustics were good, food solid. Very enjoyable evening.
5
Victoria Nugent
+5
Cellars is a fantastic neighborhood brunch spot with good food, cozy atmosphere, and great and friendly service. I've come twice for brunch on a Sunday and both times were a lovely experience. Servers are quite attentive and helpful with suggestions and substitutions. An order of coffee gets you your own small carafe to pour hot and fresh as needed, and the bottomless mimosas, though at first seemingly a little weak, are constantly refilled and are an amazing deal at $10 per person. Standouts are the Quiche du Jour ($10) and the Broadway Potatoes side - which each time I've visited have always been served hot, deliciously seasoned, and perfectly crispy on the outside and soft on the inside. The Benedicts are my personal favorite - especially the Salmon Benny ($13) served over the best potato pancakes I've ever had the pleasure of tasting. For those who like a little variety, it's easy to split plates and sides to share with others, which is something I really enjoyed. Though I haven't come for anything other than brunch, a friend raves over the dinner menu and the fact there's weekly specials and a lovely bar area may make Cellars worth checking out for lunch / dinner. Overall, hands down reccommended for weekend brunch, and will definitely be visiting again.
5
Logan (PlasmaXL)
+5
Amazing Brunch Experience. My Salmon Benedict was good. The bottomless mimosas were great and not only was our waiter Dylan extremely nice but every staff member we interacted with was great, 10/10 would recomend
5
Christopher Hall
+5
Update, more recent (7/21) review. Went in Saturday for lunch, and the food was still amazing. Friend had the Reuben sandwich with the sauerkraut and dressing on the side. The thick slices of corned beef were so tender that I could not use my fork to steal a bite, as they kept falling apart. The Cesar salad was delicious, with thick slices of parmesan, and the dressing was perfect, with just the right amount of sardine. My partner had the burger, and with the gorgonzola, mushrooms, and bacon, it was fantastic, as usual. The best plate of the day was my creamed spinach, sun dried tomato, and goat cheese frittata. It was heavenly. The nicely seasoned potato and side of thick cut bacon were the perfect sides. We splurged and got some salted caramel gelato and the strawberry shortcake, and thought we had died and gone to heaven. I wasn't going to have any, and yet ate a third of it. The shortcake was warm and flavorful, the strawberries were fresh, and it all paired so well with the gelato. It was so good I forgot to get the pic until we were halfway through it. Going to be coming back, and will be having the bottomless mimosas next time.

Description

Timetable

Monday:
05:00 PM - 10:00 PM
Tuesday:
05:00 PM - 10:00 PM
Wednesday:
05:00 PM - 10:00 PM
Thursday:
05:00 PM - 10:00 PM
Friday:
05:00 PM - 10:00 PM
Saturday:
10:00 AM - 10:00 PM
Sunday:
10:00 AM - 09:00 PM

Hours with higher turnout

Mon
Tue
Wed
Thu
Fri
Sat
Sun
6AM
9AM
12PM
3PM
6PM
9PM
12AM
3AM

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Our aggregate rating, “Sluurpometro”, is 86 based on 1918 parameters and reviews

If you need to contact by phone, call the number +1 773-944-1208

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