Baramee Chindavong
Stopped in during restaurant week. The staff was great and the service was good. The food was also delicious. For restaurant week, there was a $36 menu and a $48 menu (the difference was the micro seafood tower - not quite sure it was exactly worth the additional $12 - it was good, just very small). All of the food was good though and any of the seafood/fish dishes would be delicious. They also have no fish dishes if fish isn't your thing.
Carole Sorensen
Don’t miss out on these $1 oysters for Happy Hour! They have the cutest patio outside for COVID and had music playing which I loved. Very friendly staff and everything was very tasty. Giving 4 stars because I thought it was slightly overpriced and the menu they have right now is much smaller than what they had online. I wish they would have updated or posted something saying they had a smaller menu for Covid because there were some picky eaters in our group and I think it would have influenced our decision to visit. But for my tasting, it was perfect! Loved the crab cakes
Maggie O'Connor
Stopped in for restaurant week to get good food for a good price, left still being hungry since the portions were pretty small. That being said, the food was amazing!!! Tasted like gold! The salmon had such a great crunchy crust 😍
Shaan Somani
This is a review specifically of the Joomak pop-up by chef Eddie Lee in July. This was honestly the best meal I've had this year. Every single dish was phenomenal, though my personal favorite was the beef tartare - the inclusion of pears was very creative. I would recommend getting 2 dishes per person, slightly more if you're hungry.
Antonia Asimis
Yummy, started with chowder and west coast oysters. Loved it. Had the branzino, red drum and clam dish. Everything was very good. Finished with salted caramel sundae, sinful. Great service and cool space. Will return.
Mikey Griesbaum
Great seafood. Nice side restaurant to Smith & Sons. Service started a little off but picked up and ended well. Prices are reasonable for great seafood options. The large tower was great. The crab roll was pretty good, would have liked to see a lobster roll option.
Kristen Portland
Very cool decor centered around the raw bar in the middle. Lots of smaller sharing options as well as larger entrees. Staff is helpful in navigating the menu, which has lots of parts.
Tins are fun, and exactly what they sound like. Imagine a large, upscale can of sardines (or clams, mackerel, etc) served on a plate with butter, lemon, and saltines. I was a big fan.
Also, salmon belly! I had no idea that was a thing, but damn was it good. I'd definitely go again (especially to hit up $1 oyster happy hour).
Henry Nieberg
The food is definitely expensive but out of this world. I definitely recommend the nashville hot fried shrimp served on Texas toast with slaw. I'm not sure how they got shrimp that big but I'm not going to ask questions because it was so good. I also really enjoyed the crab knuckles but was expecting a lot more meat than was actually served.
David Ehle
Great restaurant week choice. Highlight of the meal was the raw seafood tower. Great Service! Space is quite loud but we were still able to make conversation, even though we had to guess a little.
David Schwartz
Good seafood and a good, but not great happy hour. Part of swift and sons. You can havr half the surf and turf then go to the dining room switch to red wine and get yoiur turf.
Carl Sartorius
Very glad we came here. Celebrated an anniversary. The place is small but the wait is worth it. The menu is somewhat limited but the choices are outstanding. Had a great night. Would not hesitate to come back and bring friends.
Kyle Hernandez
Excellent food, excellent service, and excellent atmosphere. Meh Gallus' ice creams are also amazing. High recommend and will return.
Raul Guzman
Best happy hour I have ever attended, the place offered a huge variety of mix drinks and craft beers great seafood!
Adrian Smith
Awesome atmosphere all the way around. Love sitting at the bar and eating and drinking. Great staff. Quick service. Fresh seafood.
Kerry Ann Dwyer
Love this spot for happy hour!!! The rose wind is fabulous , I'm always so confused when the establishment doesn't buy the round for the table after 3 hours of eating and drinking . Funny this place never has in the 7 times I've been . Everything else is great!!
Belinda Mitchell
Fresh oysters, delicious menu, friendly staff - who could ask for more?!
Helen Grace Caldwell
Great place - loved it. I think I’ll be doing a lot of stops there in the future ! Oysters are amazing.
Lenore Medellin
Great food and great customer service!! The feeling of the restaurant was laid back and relaxed, which is nice after a busy work day!
Tino Hernandez
Chill atmosphere, excellent service, tasty oysters,and cold beer.
Shawn Uldridge
I love the happy hour here and the atmosphere in general. This is our go to for oysters.
Brett Champion
Great food, fun atmosphere and excellent server, Jacob!
Jeff Hiller
Stopped in for a couple of beverages before dinner. Place as busy, staff we friendly, drinks were good. Not sure I could ask for more. Except I wanted to try the oysters but sadly no time ....... maybe next trip into Chicago!
Stefanie McLennan
Delicious seafood that did not disappoint! Staff was friendly and attentive.
Paul T Doran
Fantastic food and fantastic service by Aby. Looking forward to my next visit!!
Maksim Baron
menu is small, expensive, not original. service was good.
Vincent Calabrese
The oysters were fresh and delicious! The service was top notch and their energy was great...I will definitely be back again soon!
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