Went there last night as a recommendation from a friend, I never had shark till the host Alex convinced me and boy he wasn't wrong, absolutely delicious. They had $1 oysters that were phenomenal and an awesome wine and mix drink menu. Price wise is wasn't terrible at all for the caliber of food and service they provide. Highly recommend.
I was delighted to find this high quality place at old Six Corners. Farm fresh, perfectly prepared fare at very reasonable prices. First rate service from the time I entered until I left 2.5 hours later. Inviting and friendly environment with an eclectic crowd. A surprise and a treat. I’ll be back on my next visit to my old neighborhood in Chicago, for sure.
Starter: half dozen Oysters
Shredded Vegetable salad
NY Strip with Shallot Jam and Bordelaise Roasted Brussels Sprouts
Perfectly prepared.
Wow - I absolutely loved Community Tavern. Pretty and cosy dining room, friendly and charming staff and sensational food at excellent prices. I had the mushroom butter dumplings (4 perfect parcels of umami shrooms and thai basil) followed by the vegan Dan Dan noodles (a flavourful and piquant bowl of chewy noodles, five spice, sesame paste, shiitake mushrooms, yu choy, scallions and roasted peanuts) and shared the 4 layer coconut cake (passionfruit curd, togarashi-infused caramel, coconut swiss buttercream, shredded coconut) and every bite was delicious. Wouldn’t hesitate to return or recommend to a pal!
Amazing food and amazing service. Short rib dumplings were to die for and the half chicken was exquisite. Shout out to Pete and Karen for amazing service, I’ll be back! I also got the burger to go and I understand why it’s ranked one of the best in Chicago.
Ok so like many others, I wasn’t aware of community tavern until the article about the burger came out. My wife and I decided to make the trip out there to see what the fuss was about. We thought we’d like the burger but honestly, we loved everything else WAYYY more. The food was absolutely amazing. There were so many things we wanted to try on the menu. Our waiter even said to skip the burger, but we didn’t listen but we should have. Not to say the burger was bad, but everything else was so damn good. We had a great experience! While the burger was pretty good, I wouldn’t put it in the same category as Au Cheval personally, nor does it matter. This place is top tier and worth dining! We’ll be back again!
Followed @eater_chicago to @communitytavern. The menu is Asian inspired. Service was great. We even got clean plates and utensils after every course.
🥟 Kimchi dumplings - the wrapping is perfectly bouncy and firm.
🍝 Prawn Carbonara with Thai Spices - didn't really taste much of the Thai flavors. The prawns were tasty. The bacon flavor also infused the dish.
🍲 Coconut & Lemongrass Soup - sour, fragrant, warm.
🍔 Burger - came highly recommend. It was a good burger but not one with a unique flavor that I'd crave.
🍰 Coconut and passion fruit cake - the flavors took a bit getting used to. Underwhelming.
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We ordered 4 things: pork ribs 8/10, crispy rice noodles 8/10, butter mushroom dumplings 10/10, and fried chicken 6/10.
The fried chicken was the only thing I wouldn’t order again. It was on the sweeter note, which is not to my liking.
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I drove for 40-minutes to get here right at 5 pm when they open the doors. When I got there at 4:55 people were waiting outside to dine in. I was favored with rock-star-parking right in front of their door and free because it was Sunday.
I sat at the Bar order an Old Fashion and food to go - I was treating my friends who just had a baby.
The cocktail was delicious (I am an old fashion freak so I taste one in each establishment that serves it). I would suggest for them to serve it over one big clear solid piece of ice instead of a bunch of cubes, to preserve the integrity as one sips the elixir.
The service is excellent, accommodating, friendly, and willing to help.
The ambiance is warm, simple, inviting, yet urban chic.
Every dish was superb. I order Kimchi Dumplings, English Pea Dumplings, Dan Dan Noodles, Nam Prik Udon with shrimp, and White Prawn Carbonara.
My friend place it on colorful plates and we shared.
Truly a delight of flavors to our tastebuds. The 3 of us were delighted with the preparation, flavors, and spices.
My favorite, or these bunch, was the Dan Dan Noodles, had a little kick.
I could not resist my sweet tooth and ordered 4 Layer Coconut Cake and Kafir Lime Cheesecake which we just eat out of the boxes. Each one with a fork in hand and satisfied experience.
We all agreed that we will be coming back again and again for takeout or dine in.
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Not sure how friends discovered this place but it's super cute and food was so good! Being Korean myself, I'm always skeptical to try Korean fusion but Community Tavern did it right! Server Peter was attentive and funny in his own sarcastic way. Here what we got:
-Queen of Hearts: I like gin. This drink was good that I got a 2nd.
-Raw Oysters: it was so delicious! We almost ordered a 2nd round but were too full from the meal
-Charred Carrots: I hate (yes, hate) cooked carrots, but this-- omg, was so good! The whipped cream cheese, and the flavor-- mmm, it was so good. I could order a 2nd.
-Bar Habor Mussels: I thought they were mediocre but my friends loved them.
-Milk Bread Tartine: thought it's a popular dish. Honestly, nothing special about it. Skip it.
-Nam Prik Udon: delicious udon noodles with flavors of Thai
-Short Rib Dumplings: once again, had low expectations with dumplings but honestly, it was really good. I think it's the XO Sauce that made it special!
-coconut cake: complimentary for birthday; it was good.
Can't wait to return!
Bottom line: I would go back here if I were in the neighborhood. Great local spot.
Ended up here as we were at the theater across the street. Saw it on the way in and it looked great. So glad we stopped in.
Really well made cocktails to begin. The dumplings were out of this world delicious: Short Rib and mushroom are the way to go. Our group shared all the dishes and it was a great way to try the offerings. Generous portions and reasonable prices. Easy place to come back over and over again.
Highly recommend. The food was delicious and the service was very good. Interesting flavors and nice cocktails.
As I dig into the burger, first thing I noticed that bun was one of the best bun on a burger, warm and soft texture, blends in perfectly with all the condiments and burger meat which you can taste the freshness. They use a little bit of fish sauce giving the burger an unique taste you won’t find anywhere else.
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