Sarah Sutton Borgstrom
+5
Excellent food -three of us ordered different entrées and loved every one of them- great wine as well! Highly recommend the squash ravioli and the fillet pot roast amazing
I love it so much. We went there for brunch yesterday. They made us very comfortable the minute we were seated. The manager approached us first and introduced herself. Our server was so friendly to us. I wish I could have got her name. I ordered a pineapple mimosa. Unfortunately, they don't have it. She was gracious to suggest to try their ginger pineapple juice and make it a mimosa. I wish servers are like that. I love their mushroom & quinoa burger. So heavenly. I love their interior space and the big patio with mix amd match/communal and sofa seatings. Definitely, i'll come back for more. Rest assured, I will recmend this place to my friends!
The dining experience at Beatrix blew me away last night. I enjoyed an early dinner with friends before a Halloween party. This restaurant’s goal is “healthy meets upscale delicious”, and it exceeded that goal. First, the cocktails were fresh and tasty. The three I tried were the Blueberry Vodka Collins, Black Cherry Sangria, and a seasonal apple gin based drink. I had the Chili & Chocolate Glazed Salmon (to die for), and my friends devoured the Skirt Steak Chimichiri and the Roasted Chicken with Apple Cider and Mustard Au Jus. The atmosphere and music were great and the service was exemplary. The manager heard it was our first time and brought us amazing pastries for free along with her card. There are a couple locations in the city and I’ll definitely try to make it back! It’s worth the trip from Indiana. ��
In love! I’m such a foodie and live in the area and don’t know how i missed this place when it opened this summer. Stepped in here yesterday for brunch and was incomplete foodie heaven. Service was amazing and the options..... oh my! I wanted everything on the menu. I️ was so impressed I️ went back today for breakfast. So lucky to live in the Mecca of exceptional restaurants. Chicago in my opinion has the best places to eat anywhere.
Beatrix was such a fun environment and atmosphere, great food and drinks, and most importantly they went the extra mile today with what could have been a birthday disaster. Thank you to Eric (River North Beatrix) and Jacy (West Loop location) for your kindness, generosity, and willingness to provide stellar customer service and truly go the extra mile. Highly recommend.
Excellent service from our server, good food and drinks!! Love this place and will definitely come back!
Great place, Kung pao Brussels sprouts are so wonderful! Food and service great! Also I liked that it seemed like a family restaurant, all ages accepted! No loud music you can actually have a conversation with your dinner guests!
Love the new place! Joey R is the best server for brunch! ��
Best Sunday breakfast or lunch especially when you can sit outside. Great gluten free too! Happy place!
Glad to see Beatrix in the Fulton Market!
Amazing food. Beautiful ambience. Impeccable service. The caramel pie dessert is out of this world!!! Highly recommend!!!
Great food, and ambiance. They also have a really nice , large and dog friendly outdoor space. Keep going back there for more deliciousness
Wonderful! I thoroughly enjoyed the atmosphere and the food was fantastic. I highly recommend!
Excellent table service, knowledgeable servers, and an excellent menu. This all equates to an enjoyable evening at another LEYE restaurant! I can’t wait to go Beatrix for breakfast and also carry out.
The food was decent and it was a great casual atmosphere for brunch. I appreciated the cozy setting of the restaurant with an outdoor seating option as well. No strong desire to be back — even the pastries that I got (cinnamon roll and the banana bread) were just okay. Heard a lot about Beatrix and although it was a decent experience, the food was just OK.
Overall: The food was delicious and the service was professional, courteous, and timely. Price point good for the quality of the food. The restaurant has a nice ambiance. Wish there was outdoor seating though.
Main Course: I had the Eggs Your Way, Light & Fluffy Lemon Pancakes, and the Oven Baked Brioche French Toast. I really enjoyed all 3 dishes but would recommend the French Toast over the Pancakes.
Portion size: The portion sizes are quite large and will leave you feeling stuffed.
Price point: Surprisingly better than some of the other brunch spots in the area. I felt like I got a way better value here than at Publican across the street.
Service: Courteous, professional, and timely.
Ambiance: Casual.
Attire: Casual.
Reservations: Weekend brunch is packed. We didn't have a reservation and the line was out the door. Would HIGHLY recommend a reservation, especially for brunch.
Parking: We walked here from our hotel so cannot speak to the parking situation.
I absolutely love Beatrix. It’s one of my favorite brunch spots in Chicago. I’ve tried most of the menu and everything has always been delicious. The seasonal pumpkin pancake is phenomenal, it literally melts in your mouth. Just adding the pictures of the food makes my mouth water.
I had the pleasure of dining at Beatrix and was completely blown away. The taste of the food was among the best I've ever experienced. But it wasn't just the food that impressed me; the service was outstandingly friendly. What made the experience even more delightful was the ambiance. It boasts a very relaxing atmosphere with both indoor and outdoor seating options, allowing patrons to choose according to their preference. Highly recommend for anyone seeking a top-tier dining experience!
We had a very nice brunch here! The server was great and they let us parked our luggage there and being very patient with us since one of the guest was running 40 min late.
Food were delicious and setting was open and comfortable. I recommend this place for a happy brunch!
I come here because it’s great for gluten free with a separate gluten free menu. Food awesome, coffee is a bit of a letdown if you are going for breakfast. Otherwise loved it. Always worth a visit if you are in Chicago.
Fish tacos were delicious. Highly recommend the honey glazed Brussel sprouts. Dessert is always a show stopper... we had the seasonal option. Pumpkin and pecan pie. Crust was semi sweet. Service was delightful. Quiet for a Saturday night.
I love this place for brunch, my favorite are the power green juices freshly squeezed and my ham and cheese croissant with salad! Definitely make reservations bc they get really busy.
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As always, YMMV (your mileage may vary).
It was our first time here (first time in Chicago) and even though it was near the end of business day the food was good, well prepared, and the server was pleasant throughout.
Preparation was on point, flavors were clean, and portions were right, neither over the top nor skimpy.
Kennebec fries were properly prepared, oil was proper temp (would be soggy if cold). We enjoyed the white, vinegary dipping sauce it came with, never had it before, had to ask for more. The fried crisp lemon and pepper slices added variety and flavor.
Ordered the Chicken Enchiladas with Verde sauce. Wasn't sure about it as I'm used to having it at my local taquerias and restaurants, looked very different from what I have had over the decades. Don't expect your usual taqueria fare but be open minded. It had good flavor, green Chile sauce had good chile flavor, chicken was tender, cherry tomatoes added some brightness.
Braised short rib was even better, super tender, bold sauce with sweetness and miso flavor up front followed by a mild zip. Delightful sweet potato mash and fresh peas added texture and sweet pea flavor. Get this if those flavors appeal to you.
Want to come back and try baked goods.
I stopped in here after it had made the list of 50 best in Chicago for their caramel pie. I had never had a caramel pie, but the review was so effusive that I thought I’d give it a shot. Oh boy. Did it deliver and then some. Bite after glorious bite, I felt like I had ascended into some decadent land of cream and sugar and this was their proudest creation. It was amazing, and charmingly the staff had no idea they had made the list for their pie! I had brought the magazine in with me and we got to talking and they looked it over, genuinely proud they’d made it. It was such a lovely experience. I had come in alone and sat at the bar just to order this pie and Abby and Max were so hospitable and friendly! They elevated an already lovely experience into one that was memorable and special. I’ll definitely be back next time I’m in Chicago to sample some more of their menu, but thinking ahead to dessert the entire time.
Hip atmosphere, trendy and great food. Delicious food! Save room for dessert, check out their huge pastry assortment up front. One ding on their customer service; the server forgot to put our order in, and we sat for 45 minutes before flagging him down and him realizing his mistake. He owned up to it and we got a discount on our food, though i would've expected the meals to be comped. The manager did not stop by to apologize, which is another mistake on their end. But the food and atmosphere are fantastic.
First time at this location. This place is so crowded especially on weekends, so there was a wait to get a table. I had the Orange Juice with the Tuna Poke Bowl. I enjoyed it. The service was decent as well. Parking can hard to find, we had to circle a few times to get a paid parking spot. Street parking closeby is like 9.5$ for 2 hours.
I was in Chicago for a few days and this is by FAR the best restaurant I’ve had the pleasure eating at. The fries were fantastic. Best I’ve ever had. The enchiladas were also really flavorful!
Great service! Great ambiance! Great food. All time fav brunch spot. Steak and egg was amazing
Nice place, with good food and cocktails. The service was good too, the only but for this place is the waiting time, I had a reservation and I had to wait more than I expected. Otherwise, it is a really good place to eat 🙌🏻
Had an absolutely wonderful experience here.
We came with a group of 7 at peak time on a Saturday night with no reservation, initially they thought it might be an hour wait but after hearing there was a birthday in the group the hostesses said “let’s make it work” they immediately combined tables for us, made us feel at home and gave us wonderful service all night. Our server was the absolute best, the food was delicious, and the atmosphere was perfect. (The free delicious birthday cookies were a plus). Thank you for a memorable and lovely night.
We stopped by Beatrix for brunch and had a spectacular time. The place is spacious and attracts enough diners for the place to be buzzing while classic rock music plays in the background. The walls are lined with photographs of iconic legends from the world of rock, from Jerry Garcia to the Rolling Stones.
The food and beverages hit the spot for us. Everything was impeccable and we left deeply impressed. The Migas Eggs Scramble, the Coconut Chia Seed Pudding, the French Toast, and the Avocado/Jalapeno Toast were all excellent, and we also greatly enjoyed the Power Greens, Ginger Peach tea, and the Emerald Green tea.
The service was excellent with our server Danielle making us very comfortable. All in all, we enjoyed our visit a lot!
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