La Fournette

Ceraun Loggins

This bakery was phenomenal. You could almost walk past it but please stop on in and get a bite. The chocolate twist was divine so delicious and the almond paste gave it a wonderful flavor. I had a hot panini made with turkey that was divine. The bread was so crunchy and the melted cheese was heaven in the mouth. I sat in silence at how good it was.

Nataliia Kondratieva

opened a wonderful bakery. I recommend the croissants, my favorites with almonds, chocolate. delicious fresh bread, a baguette with delicious grains. and the most delicious macaroons I tasted in Chicago

Nick Glod

I want to start by saying that coming to this bakery has been one of the best experiences I've had in awhile. Being there is something cathartic. The owner is a wonderful person with amazing passion that you can see in her smile. The croissant brought a tear to my eyes it was so perfect. I have now gone the days in a row and don't plan to stop. If you want something authentic and made with love. This is the place to try!