The French Onion Soup and Soufflé is definitely worth the hype! We went on a Saturday night. The restaurant was packed, and TBH the seating is a bit crowded. But the whole place has great ambiance, and feels very authentic.
We had the French Onion Soup and Soft Shell Crab as appetizer, with Magret
Today prix fixe is a really good deal!! $35 with appetizer, entree, and dessert! All the food was great but the service was extremely slow.
This is one of the best onion soup I've ever had and I don't even like onion. It was not salty like most other onion soup and there were plenty gruyere! I coul
Food is amazing! Sirloin was great with an herb butter. Also had the bacon wrapped scallops, however this is not enough to be a meal unless you are eating on the petite side. Friendly staff and great bartenders. I attended a rehearsal dinner of 90+ people here.
This French bistro restaurant is buzzing as soon as you walk in. You are greeted by the invitation of delicious smelling aromas from the open kitchen, at the back of the restaurant. Food tastes delicious, especially beef Wellington and soufflé which is prepared authentically. This place is wonderful
Really nice date spot, authentic French food (to my untrained taste buds) and nice atmosphere. I'd recommend the French onion soup, boulliabaise, and soufflé.
The French onion is pretty cheesy but that's just a plus for me, it also was flavorful but not overly salty or dense. It's one of the best
La Sardine is a lovely quaint French restaurant with cozy tables and soft music. Happy hour featured great specials like halibut collar ($4 each!), charcuterie board ($16), and oysters ($12/dozen). The drinks were also a hit! The "grumpy Frenchmen" cocktail ($9) may sound sweet but it is actually ve
La Sardine was a very pleasant experience and is a hidden gem in the west loop. Now that McDonald's is taking over there, it is a pleasant surprise to find authentic french restaurant culture so close by a Fast Food Chain's headquarter. The smoke salmon omelette I had for lunch tasted great with fin
Went for the Pre Fixe lunch. I had stewed oxtail and lobster salad, the lady had layonaisse salad and a quiche with goat cheese, leeks and spinach. We had the mussels in a red pepper cream sauce. Dessert was chocolate mouse and ceme brûlée. Absolutely amazing!!! Great service from Elia. Highly recom
I totally enjoyed this little gem of a restaurant. We ordered the Dover sole for two and absolutely enjoyed the feast. Service was prompt and quick. Very cozy atmosphere although quarters were tight. Order the souffle in advance, and two people can share one order because they are HUGE. See pics.
Food, excellant, as usual. Lamb ribs with some type of delicious ragu on top of greens. My partner had scallops . Choclate soufle yummy. Becca was our waitress, professional, courteuos and made the evening that more enjoyable.
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