Tapas Valencia

I loved the tapas. I was not expecting the tortilla española to be ice cold. Room temperature would have been fine. Ice cold eas a bit shocking. We also ordered salmon, patatas bravas (my favorite!) and queso de cabra. All were accompanied by a flight of sangria. The white wine with peach was the best!

Bruhhhhh… this was probably one of the most memorable experiences I’ve had and I’ve had some experiences! One of the things I loved most about this place was that there was a tab for SOCIAL RESPONSIBILITY on their website. Not a footnote! A full tab with a list of the organizations they support. That made me love them before the experience. Five hours later, this place is family. Family! The entire mood, the energy is so welcoming. Now! The important part. Their happy hour is the standard for great food, drinks, and service. When I say we left with the staff … last ones out! Already making plans to visit at least monthly! Get the bacon wrapped dates. The mushroom. The salmon. The chocolate bite is just enough. I’m floored. Sit at the bar. Make friends kinda spot! If you have bad energy, don’t go and kill our vibe. If you wanna feel like a warm hug, come by and look for me! 🥰

Googled a tapas place in the city to try. Was not disappointed! This hidden gem was amazing! Ordered drinks and plenty of hot and cold tapas to try. Every one was amazing! Will definitely be going back. Brian was an amazing waiter-explained how the food was made and what was in it. Was a great experience.

Great tapas restaurant. Service was great, and the waiter was attentive. Drinks were good, and I will be back to try sangria flight. We tried several dishes to share, including meatballs, potatoes, shrimp, bacon wrapped dates, lemon chicken, and more!! We tried the chicken, sausage paella & the seafood paella, both were good & did take close to the 45 min mentioned. The dish serves 4-5 people. For dessert, I had the churros with ice cream and would have it again. I will definitely be back to try other dishes & sangria.

Second time visiting this restaurant. They were not offering valet parking on the day we visited, but we had no problem finding parking ard the restaurant. The owner was very kind and helpful. The food was delicious. Especially the duck leg and lamb chop, highly recommend. If anyone from the business is reading this, I genuinely hope you could sub potato with baguette slices for the octopus. It will add the right texture and bring out the flavor even better. Let me know if you made this change, and I will definitely visit again.