Clemencia Marin de Cignoni
+5
We ate at Maggiano's this weekend the 25th it was beyond a pleasant surprise they treated us like royalty! They were aware of our needs, got a great server attentive but discreet and the meal incredible we loved all! The administrator personally stopped at each table, and the price was more than fair, we got a pasta and got one to take for 17 US of generous servings full of quality ingredients and flavor! When I changed my opinion of what dish to take I was given both!
I saw as the chef help personally a vegetarian client, providing samples and personal attention, I am very happy we stopped there and will come back! You will be happy there! and will recommend it to your friends!
So nice there! They’re bread is to die for as well as the rest of the food all made from scratch. They definitely work around allergies so you can still get what you want. Definitely one of my favorite Italian restaurants and to get my boyfriend to say that it was amazing was huge! He’s the pickiest eater in the world. Definitely recommend it if you’ve never been there.
First time experience, Calista was welcoming, a nice surprise visit from a chef, sharing a tasty appetizer and Erika our waitress kept a smile on her face when we saw her.
The food was hot, fresh & delicious.
The restaurant was crowded, yet the atmosphere could still be enjoyed.
All tho overpriced we took advantage of the photographer, just be aware of the extra fees for using their service.
Everything about my experience at this location was awesome. I've been to maggianos in Vegas and the Carolinas and had an amazing experience as well. But this location is the original and it definitely sets the tone. Very inviting, welcoming, whind down, chill ambiance setting. I went on a Thursday afternoon after shopping for a quick bite and got such personable service. I ordered crab cakes, lobster dip and chicken marsala with a red sangria and a spaghetti and meatballs to go..... all dishes were delightful.
Great food and exceptional service! Andrea is an awesome, enthusiastic server who easily puts a smile on your face and makes your day!
In terms of food, you get a nice portion for the price you pay. I recommend the Four Cheese Ravioli and the Warm Apple Crostada. Both are very scrumptious! The interior decor is classic, yet inviting and comfortable. There is also summertime outdoor dining.
Luis was our amazing and excellent server!! He really anticipated every thing before we realized we needed it. Food is amazing and large quantities. LOVE the garlic broccoli was crazy good! Thanks Luis for making our lunch special!
Pleasantly surprised how home made the food tasted. I normally can’t even try the mashed potato outside of the house but I enjoyed theirs with the salmon. Fried calamari were cooked to almost perfection and served with marinara which complimented the taste just right. Shrimp scampi was pretty delicious too if you’re into pasta and doughy delights. Ravioli was ok not as impressive as salmon…
Wonderful experience for a Sunday afternoon lunch! We had the shrimp scampi (divine), fettuccine Alfredo with chicken (sublime) and garlic broccoli (AMAZING). Luis, our server was incredible! We will definitely be back!
I went around midday on a Friday, and it was pretty quiet and peaceful. Service was pretty friendly and efficient. The food was delicious and came out promptly. Overall 10/10 experience, and I would definitely recommend this place to anyone curious.
Had an enjoyable dinner at Maggianos staff was professional. Food was delicious, the only CON to our evening was the picture lady coming around, I didn't expect them to be free but geez the price for a picture and then they CHARGE for swiping your card. C'mon Maggianos you can do better!! I am guessing they're contracted out, how about negotiating a better contract for your Loyal customers Happy Holidays
We took a weekend trip up to catch a Cubbies game and decided to try Maggiano's, right across the street from where we were staying. It was excellent! Chicken Piccata and Chicken Marsalis were delicious, but don't miss out on the stuffed mushrooms and tiramisu. Dessert was so good we almost devoured it before we remembered. Rigo was an excellent, attentive server and helped make our evening special.
Excellent cuisine especially for large ir small groups. They have different sized rooms and adjustable rates.
Make a reservation
Order online
Find the best restaurant in Chicago
An error has occurred! Please try again in a few minutes