Meli Cafe

Inferno Skilz

It's a really beautiful place. Well kept & maintained. The food was great, we got the "Down on the Farm" (front) & "Eggs your way". Really good, portions were generous. Menu ranges from breakfast, brunch, lunch, & some dinner options. Along with Vegetarian options. Would come by again if in the area. 1 star lost since even though our waiter constantly kept coming to us, eventually it got busy & she forgot about us. After many waiters passed by us even when it was obvious we finished, one of them told us to go to the front & pay there, he told us what table & when coming up to the front, they were confused. No communication between each other but it was paid & check receipt to make sure it is what we ordered & not some others table.

Michael Phillips

The bar was set very high and all I had was the Classic Mimosa, Strawberry Salad, and coffee! Lunchtime, no wait. Professional, courteous, and attentive service. High quality ingredients and impeccable cook on the chicken! The coffee was just a test... primo! All at what I would consider a decent price!

Andrew Foley

Got the Irish Benedict and it was very tasty. This restaurant is great for groups with big round tables and comfy booths. Getting to the bathroom is interesting as you have to go to the front desk, get a key card, and go to the hotel next door - but you don't have to go outside. Very clean overall. White tablecloths and napkins are pressed and have no crumbs or spots. Staff was friendly.