Celebrating our 2nd anniversary, went for early dinner before our GAI concert. Place wasn’t very busy for a 5:30pm on Sunday which was nice since we got to pick where wanted to sit. Food was good but do recommend asking for more bread when ordering the carrot hummus as an app. 2 slices cut in half is not enough bread for the amount. There were no complaints by staff when asking for more but still not sure why so little bread for the portion size. We would go back if we are in the area.
A nice restaurant located inside the Thompson Chicago. We had breakfast here, and it was pleasant. The space is pretty spacious. They do have a bar that wraps around to near the lobby of the hotel. My steak and eggs were cooked perfectly.
Beautiful venue with delicious drinks. The service was wonderful and we had a great time at the bar while waiting on our table. The food was good but nothing too special in my opinion.
I’d give it another go but the fish meal I purchased seemed a bit overpriced for what I actually received
So happy we stumbled on Nico’s the food and service here was great! Jason was very attentive to our table and did well explaining everything they had to offer. The Nico old fashion tasted great! We had the Brussels sprouts and the carrot hummus which both had great flavors. For dinner I had the chicken which was very juice, and refreshing. I’d love to go back and try more things on the menu!
The food was excellent. Everyone really enjoyed all the dishes shared.
Nice atmosphere and friendly staff. My only problem with the restaurant was the 20% service charge automatically added. When you buy a bottle of wine at $50 or $300, the service required to serve the wine is exactly the same... Tips on wine bottles should not be based on bottle pricing but on a fix amount per bottle. Especially when the wine is already marked up 3 times.
Came here 2x for breakfast as part of my stay. First day I had the farmers omelet. It was OK. Didn’t seem like cheese inside it was cooked long enough. Potatoes were also kind of bland.
Next day I went for the nico scramble. It was better. I would recommend that. I took pancetta out.
OJ is good, a bit tart though. The tea is also good. I always go with Earl Gray. Plenty of seating. Staff was nice.
The food was very delicious. Everything tasted so good, I have never had anything like their chicken. Everything we got tasted great. Our waiter was amazing, we even got a little history about their menu and how it has evolved over the years. Good waiter+ good food=evening made!!
Roasted asparagus was delicious.
Seafood pasta was extremely salty; my mouth is still burning from the strong brine taste🤢
We enjoyed a delightful breakfast during our stay at the hotel. The ambiance was wonderful, and the staff were exceptionally friendly.
This is a great place for sunny afternoons or late-night people watching at the bar. I’ve always found the pastas and desserts to be delicious. Have not yet tried a full meal, so I’m rating based on what I know. Their wine list is great. Special mentions for the sparkling rosé and the super Tuscan, which are both excellent. Leans a little more on the pricey side (wine $14-19, dessert $11-14) but very much on par with other venues on the Triangle. I’ve never had bad service, either. Would recommend.
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