#}
Sluurpy > Restaurants in Chicago > Swift & Sons

Swift & Sons - Chicago - Photo album

We visited on a Saturday evening and had reservations. The service was amazing. The server and bus staff were attentive and polite. The server was well versed on the menu and made some excellent recommendations. The cocktail cart was a nice unexpected addition too. Food was delicious. The steak was
Great experience at swift & Sons this past weekend. The service was a highlight. Our waiter adjusted his delivery to what we needed as guests. Growing up on a beef farm I have eaten a lot of steaks and cook them almost once a week so I’m very picky at this point. If you are looking for the heavy dry
This was the absolute best restaurant I’ve ever been to. The ambiance is nice and relaxing. Our waiter was Austin and he did an amazing job. I got the complimentary bread, GI Tost (non alcoholic) $10, the Surf and Turf ($79), 1/2 Cream Spinach($5), 1/2 Roasted Mushrooms($7.5), and the Creme Brûlée (
Great service and tasty food! Very classic steakhouse offerings - nothing is really a novel stand-out item, but everything is delicious.
My husband and I went for our one year anniversary. Our waiter, Josh, took wonderful care of us. He recommended the wagyu flight. It was delicious. Can’t wait to return next time we’re in Chicago!
Seat at the bar order few cocktails and few dishes. Everything is delicious. Steak tartar is so good. Professional and intuitive services from the lady.
Steak is the star at this restaurant but the sides were amazing and I honestly loved every cocktail our group got! We even brought a 7 week old and they were very accommodating, bringing a cup of hot water to warm our bottle and having a changing table in one of the restroom stalls near the bar. The
Great service and great food. Steak served a little under but also can’t know until you cut it open so order it a step up from your usual (medium, medium well etc). Still everything was 5 stars. Especially the lamb pasta.
Thoroughly enjoyed our impromptu late dinner here. My boyfriend and I sat at the bar and was immediately greeted by the bartender. Everything on the menu looked delicious. I ordered oysters and the sturgeon for entrée. The mignonette was probably the best I’ve ever had. The bacon wrapped sturgeon wi
Went to celebrate a wedding anniversary and had a great time! Food was excellent and the service was even better. I had the Australian rib eye and it was cooked perfectly. Wife had scallops and they were delicious. I recommend a drink from the bar cart. Had a smokehouse old fashioned and it was wond
Share on WhastApp
Share on Facebook
Upload your pictures