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Sluurpy > Restaurants in Charles Town > Final Cut Steakhouse

Final Cut Steakhouse - Charles Town - Photo album

This was absolutely amazing! I highly recommend going at least once but you will want to go again. We had George as our server and he was nothing less then amazing himself and very helpful and his suggestions were the best. Everything cooked to perfection and the drinks were just as good as the food
For a steakhouse that wants to price themselves with the Frankie Roland's, Ruth's Chris, etc., I was highly disappointed. The filets we ordered was burnt on one, and under cooked on the other. I ordered the side of scallops as well for $18 and got TWO.... yes TWO single small scallops. The waiter di
Pretty lousy experience. Would not recommend eating here unless you absolutely had to. Go to 9 Drangons or the food court instead. Soups and salads tasted like something you can make at home. The steaks that we had were a joke. For $39 a ribeye I would have expected something more. They came out loo
We eat here on a regular basis when we visit the casino. All the food is normally amazing along with the cocktails. This time they had run out of potatoes, so no potato sides and they also ran out of mushrooms. But , who runs out of potatoes especially since you have several items that include i
If I could give ZERO stars I would! Approximately 70+ dollars a person.. took 20 minutes to even take our order, steak was “warm” at best, baked potatoes weren’t hot. Took almost an hour to get food, steaks were undercooked. Requested a manager he kindly removed the cost of baked potatoes.. 😂 My s
Amazing service ! The food was cooked to perfection. I got the wagyu and lobster tail, mash potatoes and asparagus. The mushroom and beef Wellington appetizer was also delish. The steak was butter soft and the lobster was amazing. The wine selection is decent. My glass was never empty.
Prime steakhouse with incredible food. Large portions from the a la carte menu. The Duck Fat Fries with the three dipping sauces are outstanding. The homemade ketchup is by far my favorite of the sauces. Wonderful place for a celebratory dinner. Will definitely be returning.
Very nice decor. Steaks were a bit tough for what we paid for them. A ribeye should be a bit fatty, and very tender. Mine was not. Side dishes were delicious. Waiter started off strong, by mid meal, meh. It wasn't very busy, we were a party of 7. He disappeared for quite awhile. I would try agai
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