Craft 64

68 West Buffalo Street - Chandler
Recommended by Sluurpy: 2025 2024 2021
🏆 #111 of 488 restaurants in Chandler
Updated on
€€
★★★★★ ★★★★★
4.5/5
834 recommendations

Sluurpy Quality Index

PROPRIETARY
Popularity
100/100
Quality
70/100
Data Completeness
67/100

Verified Dish

Add Missing Dish

4.5/5
Sluurpometro: 91/100
Sluurpy Score
834 total reviews
TA Trip
4.5/5
19 reviews
G Google
4.5/5
725 reviews
R Restaurantji
4.6/5
90 reviews

Rating distribution

5★
13
4★
3
3★
1
2★
0
1★
2
🌳 Outdoor seating 🚚 Delivery 🥡 Takeout 🍽️ Dine-in 🍺 Alcohol 🍹 Cocktails 🍷 Wine 📅 Reservations Wheelchair accessible Accessible restroom 😊 Casual 🛋️ Cozy 👥 Good for groups

💬 What people say

Bruschetta 58 Prosciutto 31 Bartender 30 Patio 23 Brews 16 Happy hour 16 Fig 13 Honey bee 12

Contact Information

📞 Phone: +1 480-247-3002
📍 Address: 68 West Buffalo Street, Chandler

🕐 Opening Hours

Closed Opens at 11:00 AM
Monday1 11:00 AM - 10:00 PM
Tuesday2 11:00 AM - 10:00 PM
Wednesday3 11:00 AM - 10:00 PM
Thursday4 11:00 AM - 11:00 PM
Friday5 11:00 AM - 11:00 PM
Saturday6 11:00 AM - 08:00 PM
Sunday7 11:00 AM - 10:00 PM

Google Reviews

4.5/5
★★★★
725 Google reviews
S

Samantha Allen

★★★★★ 5/5
We had a group of 20, which can be overwhelming, but the staff was amazing and took care of us with ease. The food and drinks were delicious. The atmosphere was quiet and modern.
Google
P

Parker C

★★★★★ 5/5
I was driving by and saw this little Gem on my lunch break. I was greeted by a friendly staff member who sat me promptly. And shared with me some of the special things about this place. They make their ingredients fresh. They make the Mozzarella daily. I'm not talking just grating they make it from scratch Dairy. I was blown away by their pizza and homemade meatballs. If your ready for an Authentic Craft Brewery with a Tap list as long as a CVS receipt and Fresh ingredients look no further than Craft 64 in Downtown Chandler.
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Google
B

Bobby Mieczkowski

★★★★☆ 4/5
Really great ingredients but very inconsistent. I have gotten some of the best pizzas I’ve had from here and then some barely edible pies that have wayyy too much sauce and paper thin crust. We continue to come back because it’s convienent and the good pizzas are good enough to warrant the return visits just wish they would train each chef to make the pizza the exact same way.
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Google
J

Jacque Howard

★★★★★ 5/5
My brother and I get together a couple times a month to catch up on life and we love to try new places! We had lunch here today and it instantly landed on our top 3 places to eat! The pizza, cheese board and bruschetta were amazing and the beer and cocktails were definitely a winner! I highly recommend this place and we will for sure be going back!
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Google
T

Tiffany D

★★★★★ 5/5
My family ate here for the first time over the weekend and will definitely be back. Our server was friendly and very attentive. The food was delicious! We ordered a few appetizers and a pizza to share. The smokehouse white pizza was very tasty and The meatballs are hearty and delicious. Our favorite app was the fig, mascarpone, and prosciutto. The Razi Raspberry cocktail was delicious - not too sweet, just right.
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Google
A

Amanda Steffan

★★★★★ 5/5
Okay…so the pizza is great I got a margherita pizza and it was fresh and delicious. I’m here from Buffalo and know good pizza so it’s worth a shot. I was deciding back and forth between here And Crust in my hotel and decided on this place even though I could get a 20 inch pizza for the same price at crust, and I’m glad I did. The thing I want to point out here is the service. I have never ever seen such nice and genuinely kind people - like every single person was giving exceptional service. Getting greeted by the hostess immediately and asking if I wanted water and to have a seat while I waited for my pick up order. The bar tender asking if I needed anything. The manager asking me if I need anything. The person who made my pizza told me to have a great night. Truly a great set of staff here. If I ever come back I’d come here again.
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Google
J

Jacob McKinney

★★★★★ 5/5
We may have been missed after seating but we don't hold a grudge. The house beers we're great, had the bomb pop sour, star pucker, and amber schmamber. The bomb pop was my favorite. Had a Carne pizza, which was amazing. Wife had the hummus and bruschetta as a meal and was quite happy. Will definitely recommend and return.
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Google
W

William Lloyd Blair

★★★★☆ 4/5
Not a bad place... the owner (James) is very nice. . I would recommend the pizza rather than the meatballs or steak. There's an assortment of beers (I don't drink, so I can't make any suggestions). And it can get a bit noisy in there, so conversations may be a challenge... I would definitely give it a try!
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Google
B

Billy Bean

★★★★★ 5/5
Maybe the best pie in the Valley. All of the pizzas are delicious, flavor packed toppings, charred crispy crust! Get the Smokehouse II White Pizza and pre-game it with delicious Bruschetta!
Google
D

Darrell Lacks

★★★★★ 5/5
Great Pizza.... very reasonable price.....we had the Blanco ($20) with meatballs ($6)...... Cooked perfectly and served us two 😁💥👍
Google
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