5 star all the way. It is one of our favorites places to eat. The food and service are great. We also decided to have our wedding reception there, that deserves 10 stars. Bob, the GM and his staff went over an above to make our day very special. All the guests were saying how amazing the food was and how beautiful the room was setup. I cant thank them enough on how special our day was. Whether it's dinner or a reception, Union Park is the best place to be!!
My daughter and I go to the Union park every year to celebrate her birthday, and it's always a wonderful experience! From the great staff to the beautiful ambience with a view of the ocean and the excellent cuisine that is pictured perfect on your plate and melts in your mouth!
This restaurant is Hands-down the best place to eat in South Jersey!
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A Delightful Journey Back in Time
Enticed by glowing reviews, I took my wife to this charming establishment for a birthday celebration. Housed in a Victorian mansion, the restaurant instantly transports you back in time. The quaint ambiance, adorned with antique touches, exuded a timeless charm that I found particularly enchanting.
Our culinary adventure commenced with the exquisite Foie Gras, surpassing even my high expectations. Each bite was a symphony of rich flavors and textures. This was followed by the Bay Scallops, which were truly out of this world. Perfectly cooked and bursting with freshness, they were an absolute highlight of the meal.
For the main course, we both succumbed to the allure of the Filet Mignon with Lobster. This luxurious dish, boasting a perfectly cooked steak and a succulent lobster tail, was a culinary masterpiece.
The evening culminated with a decadent Creme Brûlée, presented with a celebratory birthday candle. The dessert was a delightful conclusion to a truly memorable dining experience.
Throughout our visit, we were graciously served by a kind and attentive waitress, further enhancing the overall enjoyment.
We went here for Cape May Restaurant Week! We loved everything we ordered. We definitely will be back again. We all ordered different appetizers. My SiL ordered Burrata salad, Daughter ordered crab cake and I ordered the Caesar salad. For entrees my SiL ordered the Short-rib over mashed potatoes. My daughter and I noth ordered the Twin Lobster tails over risotto. For dessert two tiramisus were ordered and the lemon tart! Bread was also included with dinner, however, normally there is an up charge for it. For beverages my SiL ordered a coffee and I had a diet coke. Ice water was also given and the service was impeccable. Only complaint was that the green beans were barely blanched. Otherwise everything was delicious and beautifully presented.
Visited Cape May for Labor Day weekend. Found this place and we are so happy we did! From the service to the food to the atmosphere. It was incredible.
Restaurant week 2023.
Great atmosphere and service. Prices are high for smaller portions but food is incredible. Overall a great experience
Went with a group of friends for a bachelorette dinner & it was fantastic! There was 8 of us and every single one of us enjoyed our meals & thought they were excellent. I really liked their specialty menu at the time which allowed us each to get an appetizer, meal & dessert of our own. I had the best lobster tails I've ever had (& I grew up on the beach in a store town) & also the best creme brulee. Loved it and can't wait to be back!
Had a tough time getting last minute reservations anywhere but got super lucky here. Lori (sp?) was amazing. One of the best servers we’ve had anywhere. Everything tasted as great as it looked. Food runners were rock stars. Atmosphere was perfect. Can’t say enough good things.
Good acai bowl but it is 4x the size that it needs to be. Phone has a nice rack though
Union Park has a summer pre fix menu with wonderful options to choose from. We loved sitting on porch on the beautiful summer night. We had the bread basket which had several types of Artisan breads and whipped butter which was fresh and delicious. I loved the beet salad [fun & flavorful], short rib entree [tender, it had a great combo of flavors and textures] chocolate tart [decandent & delicious] . My boyfriend loved his whole meal too. He had the bay scallop ceviche, crab cakes for entree, and cheesecake. The crab cake was light, fresh, yummy and perfectly made.
We went there as a group of friends and had a blast! The food was super delicious! The ingredients were fresh and the chefs did a tremendous job! We enjoyed every single dish we ordered. The waiters and serving staff were all very friendly. The place itself is inside of an old hotel and looked super cool inside. Very worth going there.
When searching for an upscale restaurant in Cape May to celebrate a birthday, we came upon this place. The pre-fixe menu with additional options offered a variety of selections that were difficult to choose, only because every option sounded divine. The service was very good. The food was amazing. While portions were on the small side, we were all well satisfied with our choices. The bring your own wine option was appealing as well. The decor matches the age of the victorian era homes in the area. Love the large porch. I highly recommend this restaurant! Enjoy!
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