Aji Ten

Once again my beautiful wife and I found ourselves at one of our favorite restaurants. The absolute best place to end up at on a cold, snowy winter day. The tempura veggies with a Las Vegas Roll and a veggie roll is the best way to start the meal. The tempura is super light and crispy while being piping hot. Both rolls are super fresh and delicious. Next up was the chicken fried rice and the pork fried rice. I have never had a more flavorful and fresh fried rice that is super light and not greasy. Then came the piece de resistance, the Shoyu Ramen. If you took all the hugs you have ever gotten in your life and made them into soup, that soup would still not be as comforting as Aji Ten's Shoyu Ramen. Noodles and pork cooked to perfection in the most amazing broth you could ever try. All of this paired with an ice cold Kirin Ichiban. Perfection personified. An amazing cooking and wait staff make this a place that can not be missed. Anyways, 10/10 recommend. You won't be sorry.

This is my new go-to restaurant when I want to treat myself. The sushi is fantastic: I highly recommend the Canton roll (if you like eel). Their Teriyaki Chicken is the best I've ever had. They've got a great alcohol selection as well! Overall the food is absolutely delicious! The staff is nice and very attentive. I also love the peaceful, intimate setting when dining in. 10/5!

Very much disappointed with their Ramen dishes. Tried the curry ramen and kamo ramen. Honestly, you can make better ramen at home. There were no veggies, barely a tiny piece of meat and LOTS of ramen noodles. Didn't taste anything more than those Top Ramen 50 cents Noddles pack!! Probably you can make this at home by spending like $2 maximum. And that would have been way more healthier. Only giving two stars for their very good crispy spring rolls. Never going back there ever.