We started going to Bocca Grande several years ago because it was close to home, now it's become home. I rarely cook so we eat at the Bocca several nights a week and we have started joking that it's Kelly's Kitchen. Larry, Renee and all the staff really care about their customers and the food they put out. My favorite is their Ribs, they are fall off the bone delicious every time, and the sauce is like no other. I have so many favorites it's hard to recommend just one, but some of my favorites are their Homemade Potato Chips, Homemade Pizza, Blackened Salmon, Cajun Pork Chop, Prime Rib, French Dip, Chicken Alfredo, Chicken Parmesan, Scrod, and their 8 oz. Filet. And if I ever make it to dessert, some of my favorites are Brownie Sundaes, Cheesecake, Tiramisu and Chocolate silk pie. They have a full bar and I think everyone should try a Bocca Blast at least once. Although I do not like coffee, one of the items I see being made frequently is a Larry Coffee, it appears to be the best way to end your meal. No high prices and horrible lines, just great food and great company. And if you are looking to have a crowd, they can accommodate larger groups. Give them a try.
Was temperature checked as we went in, very clean. Amazing service! Food was delicious, huge servings! Great prices! Overall had an awesome evening, will definitely go back!
No amount of words could describe how good this was. The atmosphere is wonderful and service was great. Food was delicious. We live about an hour away, never heard of the place. Google search did not pull this up right away so after scrolling past several of our go-to spots we decided to try something new. So. Glad. We. Did. Our waiter Tom was awesome! Please try this place!
Nothing but high praise for Bocca Grande! Larry and Renee have done a super job over the past 30 years developing not only a menu to please but also friendships. I can't say enough good things about the food and how tasty it always is. A fan for life.
I love the atmosphere. The food is awesome! Especially the pork chop, steak,
fish and pasta. My husband and I go there a few times a month. Owners Larry and Renay are fun people to be around, and want to make sure that the customer is pleased with the food that is ordered.
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The Italian Wedding Soup was great. The Stuffed Peppers great. The Spaghetti was great. The Chicken Parmesan was Exceptionally good. The Prime Rib OK. The Pork Chop was huge. Was actually better the next day when I sauteed it in butter and garlic. The Staff are very Personal and friendly and very good at taking care of you. However, don't drink the water.
Great food. Very nice staff. Not very pricey either. Their muscles are amazing. So are their burgers
Very good food here, a little pricey but its worth the money, huge servings of pasta. Good home made bread with your meal. I would definitely recommend it.
My fiancé and I were looking for somewhere new to go. Somewhere that wasn’t a “chain” restaurant. One of our good friends suggested this place and Oh MY GOSH. I am so glad we listened! It was so good and the staff was nice as well. The potato skins are HUGE and delicious. My fiancé got the oysters and finished them himself. I got the Tuscan Pasta Bake which was AMAZING and my fiancé got the Prime Rib. It was all so good and we left so full and with leftovers. The woman who sat us turned out to be the owner and sent us home with cheesecake after hearing we were celebrating our 4th anniversary. 🥺💕 We can’t wait to go back and have already started recommending this place to friends and family!
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