Xunta Tapas Espana

We Love Xunta and have been going there for years but not since the onset of the pandemic. We have been getting out a bit more of late and my wife noticed that Xunta was open for lunch. We arrived at noon and we were the only people in the restaurant. We were met by Max who could not have been nicer or friendlier. The tapas were as good as we remembered. We shared the bean and broccoli soup, the croquettes, the chicken brochette and of course their famous spicy potatoes with aioli sauce. Everything was excellent and Max was very attentive. We are already planning our next visit.

I can’t say enough wonderful things about the food and staff at Xunta. Just had a wonderful lunch and have enjoyed several dinners there. And the best news for my husband and me is that most of the delicious, authentic menu is GLUTEN-FREE!!. G-F options are clearly marked on the menu (including most of the desserts). Xunta should be a destination location for people who love good food but do not love gluten!

The restaurant says it closes at 10pm on Fridays. We arrived at 8:30 pm and the staff did not want to attend us because "the kitchen was already closed." It is a shame the place was closing so early even though the closing hour was posted at the very restaurant door (10pm). It really felt that they did not want to serve us. Disappointed and super bad attitude! Update. We found another Italian restaurant across the street who received us fondly (they also closed at 10pm but they were happy to receive us :)