King Wha Restaurant

Visited this well established Chinese Restaurant on 152nd in Burien for the first time. Never been here before, but had a friend who said food was pretty good. For this visit, I went in between 3-4pm, for early dinner. I was only customer, except 2 or 3 employees. A woman, who took my order. She was not very attentive, little on the short💣fuse I'd say! But the man who brought my order to the table was friendly, and asked if I needed anything further. I only ordered a fried egg roll in which I did not care much for, the large chucks of cabbage inside. (I Like my cabbage to be shredded finer.) Also ordered a plate of pork fried rice, which was great, large portion, and had enough to take home for later. My husband liked it, and he is picky eater, he is as bad as my cat! The bill came to $13.22 which was not bad I thought. Very varied menu, everything from vegetable, tofu, chicken, beef, and seafood items. May take husband in next time, when we want Chinese food again. 🍛🍚🍜🍤

King wha king of the Mongolian beef and sweet and sour soup!!!! Wow was this the best Chinese I’ve had in Seattle by far the meat was so tender and juicy and perfect spice and kick and the soup was my interdiction to tofu and it killed it with the soup and I’ll be back for sure!!! A big thanks to Lin for her service and kind works and great laughs and what a personality in a little body! Thanks so much!!

We have been going here for years. We just ordered 1 cashew chicken, 1 Mongolian beef, 1 hot and sour soup, and 1 rice. The portions were very big, filled 4x4x 5” boxes, and fed 4 of us with a little left over, for $44. Everything was fresh and hot when we picked it up. The Mongolian beef was delicious, mostly meat, and was nice and spicy of course. The cashew chicken was very good, mild, and had lots of tender chicken with the veggies. The hot and sour soup only had a few shrimp and lots of tofu, and was not quite as tasty as usual.