Win Son

Excellent food in a dope spot. While the food/main entrees are pricey they are worth it! Portions were big along with such wonderful flavors. Definitely could order family style. Make sure to get the scallion pancake to start (or two) the sauce they serve with it is just out of this world. Lamb noodles were so good but they don’t have lamb chunks, instead they are made into like a lamb sauce that coats the noodles. Delicious regardless but just a heads up. The fatty pork is actually a minced dish. Service was awesome, every server has their own personality that it really creates a nice experience to chat with them. The restaurant is cozy and intimate but it feels upscale. A good balance of everything. I have nothing bad to say about Win Son and hope it keeps crushing it. Will definitely be back.

This joint thrives off of the atmosphere. It is really really welcoming and easy on the eye. Great hangout spot. Places like these sacrifice service due to their hipness. Don’t expect service to be super nice or have too much time; it’s not that type of place, get in that mindset. The food was delicious. The lamb noodles were great. We recommend the amazing chicken sandwich and the smoked tofu bowl. Expect food to be stinky, that’s just the vibe. Price is a tad elevated for what you get but again is to be expected at a hip spot like this. Come over, great spot.

Good atmosphere. Food wasn’t bad - fusion Taiwanese, more on the fusion side with a BIG tweak. I appreciate the waitress trying to be suggestive (like it’s better to share plates here, “I’d recommend to order a rice dish”, etc.), but honestly felt pushed into ordering too much food for our table.

During a recent visit to Brooklyn, I had the pleasure of dining at Win Son, a remarkable restaurant that combines Korean fusion with modern American flair. The experience was nothing short of delightful, as Win Son delivered a delectable fusion of flavors that left my taste buds dancing. Located conveniently across from their bakery, our dining adventure began with a visit to this sweet haven. The bacon pancake was a standout, perfectly combining savory and sweet elements for a mouthwatering start to our culinary journey. The accompanying array of amazing pastries made for an indulgent treat. Eager to explore more, we ventured into Win Son for a full-fledged feast. The dumplings were nothing short of outrageous, boasting flavors that were both bold and satisfying. Each bite was a culinary triumph, leaving us craving more. However, the steak tartare, while decent, failed to reach the heights set by the other dishes. It was a bit average and lacked the wow factor present in the rest of the menu. The restaurant itself exuded a nice ambiance, providing a comfortable setting for an enjoyable meal. The service was top-notch, with attentive staff who ensured our dining experience was smooth and pleasant. The warmth and friendliness of the people working at Win Son added to the overall positive impression. Win Son's location in a cool area of Brooklyn further enhanced its appeal. The vibrant culinary scene in the vicinity makes it a must-visit destination for any food enthusiast.

It is a pretty cool venue and I would definitely recommend a visit. The plates range in size and are mostly plays on traditional Taiwanese food with a tweak here and there. I visited with friends, so we tried a bunch of different stuff and were all pretty happy with our choices (those included the fried dough, eggplant, pork buns, basil crepes and scallion pancakes). Everything was pretty delicious, however pretty overpriced, which in the end took the one star off my final review. It’s pretty good, but was not great enough to justify the price at a premium.