Deniz Restaurant

I made a reservation here earlier in the day, and they got us seated real quick. The service was super friendly and efficient. We started with buffalo wings where pretty big and tasty. We also got the beef shish and adana kebab platters with no rice and extra salad. All the food is halal and it was a good meal, but a bit too pricey for what you get.

Food was incredible and the service was great. Staff was so attentive! The atmosphere in here is lovely and the decor was beautiful. Turkish coffee - very good and cute cup! Chicken adana - I think there should be two strips there but it’s great!! Chicken kebab - fire honestly can’t go wrong Seafood linguini - did not personally try but the person who got this said a lighter sauce rather than tomato would have been better but it was still delicious I would definitely recommend this restaurant and I will be coming back!!

A Flavorful Trip to Turkey in the Heart of Brooklyn Located in the bustling heart of downtown Brooklyn, Deniz offers an enticing glimpse into the rich and diverse world of Turkish cuisine. The restaurant, with its indoor and outdoor seating options, is perfect for a casual meal or a relaxed dinner. The aesthetics of the restaurant are visually pleasing. The crimson red walls adorned with traditional Turkish hanging lamps lend an authentic touch, transporting diners to the streets of Istanbul. Tables are generously spaced and cater to both couples and larger groups, though the restroom left something to be desired with its spartan decor and a slight lack of tidiness. The menu at Deniz does not disappoint. The lamb adana kebab, served with a generous side of rice and salad, is an absolute must-try. The kebab was perfectly cooked, hot, and juicy, but the lack of peppery heat may disappoint those who crave a spicy kick. Regrettably, the traditional Turkish drink, ayran, was not available on the menu, leaving us to opt for a standard Coke. This was a slight letdown, as the drink's absence lessened the authenticity of the overall experience. For dessert, the baklava with pistachio paired with black tea was a delightful surprise. The dish, served with a dollop of whipped cream, was a welcome addition to the rich, sweet baklava. The three-piece of baklava serving was surprisingly generous, ensuring a satisfying end to the meal. Total meal cost for one person - ~$40, not including tips. While the all-male staff was friendly and eager to assist, the service felt a bit rushed. The speedy turnover might appeal to those in a hurry, but for diners hoping to enjoy a leisurely meal, it could detract from the overall dining experience. In conclusion, Deniz offers a largely satisfying Turkish culinary experience in Brooklyn. While there are areas for improvement, namely the restroom facilities, the lack of traditional beverages, and the rushed service, the restaurant compensates with its delightful food and warm ambiance. The authenticity of the decor and the generosity of the food servings make Deniz a worthy visit for a taste of Turkish cuisine.

Great place to eat. Although it was cold, we sat outside (in the covered area). There was sufficient heating, and it was quieter than inside. I had the lentel soup and chicken (shish) skewers. Both were delicious. Would definitely eat there again.

I was greeted very warmly upon entering the restaurant. The ambiance was warm, and I loved the menu design. The wait staff was very friendly and attentive. They answered questions we had about menu items and made suggestions. I ordered the Lamb Gyro, Kunefe, and a Blood Orange cocktail...all of which were very good. I heard that brunch at Deniz is good, so I'd like to visit again for bruch.