Sweetwater Kitchen

What a spectacular meal, and such an absolutely beautiful location. You definitely do not want to pass this place up. We had the House Bread, and it was baked fresh, and was hot when it came out, with three sides of infused olive oil and balsamic drizzle. We also had the Polenta Fries, and they were so delicious, and came with what tasted like a home made spicy ketchup. The Cheese Board comes with three different types of extremely tasty, fresh cheeses, toasted bread, jam, apricots, candied pecans, and pickled onions and green bell peppers--it was seriously heavenly, and they had sauteed fresh sage on it, which was insanely good. The Golden Beet Salad was amazing as well, with crisp, fresh lettuce, super fresh golden beets--which complimented the salad amazingly--goat cheese, candied pecans, dried cranberries, and a delicious oil based sauce, with pine nuts in it. We also had the Sweet Potato Enchiladas and they were very good, the tomatoes were so fresh, and you can tell that they do not use beans from a can. The Vanilla ice cream tasted so perfect, almost like they made it fresh, and the apricot sauce on top was to die for--the ice cream also had candied pecans on it. Each dish was sprinkled with small, edible flowers, and it was just seriously all so wonderful. They get everything fresh here, and local, and they even have a huge garden on the property where they grow some of their ingredients. So glad we came here. Wow!! And the person cooking was very friendly and even came out and served our food. I think he might be the owner, but I am not sure. This is such a wonderful place!:)

Hidden gem on Hell's Backbone. Unique guest ranch setting that we stayed at that has a surprisingly amazing restaurant. We had the burger and chicken sandwich which were outstanding and locally sourced. You can eat on the patio which has a great view of the ranch grounds. Don't pass this place up if you're in the area.

Visited Utah for a week and this was possibly my girlfriend's favorite stop (better than the parks). The restaurant is small and cozy, the cocktails were great, and the steak was amazing. It has a great ambiance and the servers give great recommendations. If you stay overnight, you'll get to pick up a breakfast basket to enjoy in the morning, and the coffee is good too! Highly recommend a visit!

Very interesting place. Both indoor and outdoor seating on a literal ranch! Food was OUTSTANDING. Everything was fresh and tasted garden grown. Whoever is in the kitchen has their own signature style on this food, beautiful experimentation with it. It’s worth the wait! Very nicely done. The live piano show and dancing did wonders for the mood! This people know what they’re doing! The burger was AMAZING, as well as the house special pasta. I’m blown away!

Sweetwater Kitchen is by far one of my favorite restaurants. Organic and locally sourced, every item in each dish is full of flavor. Add the beautiful scenery and friendly staff and you're in for a divine dining experience. Very highly recommend to anyone traveling or living in the Boulder, Utah area! Favorite dishes: Strawberry Kale Salad, Sweet Potato Tacos & Veggie Enchiladas