The Kitchen American Bistro

We went for brunch. The food overall was very impressive. Every item we ordered tasted special and all nice surprises. The crab cake Benedict was amazing. It was made of crab meat and avocado and so far best crab cake I have ever had. The fried cauliflower had a little Indian fusion feeling with the sour tamarind-ish flavor, loved it a lot!! The baked French toast however could be a bit wetter in my opinion. I love the idea of turning French toast into bread pudding feeling but the toast was a bit too dry to my taste. Overall we enjoyed the food and the servers were super nice too. However, we had some unpleasant experience with the receptionist. We made a reservation and asked for a dining table. The lady told us we had to wait for 5-10mins for that when there were literally 10 empty tables there. We didn’t want to wait so she put us on a high table, five minutes later the screw of one table leg was off and the table started waggling. Still have a five star because I don’t feel the awesome food and service should be underrated from one accident

Get. The. Carrots. Everything we had here was fantastic but I will definitely be coming back specifically for the carrots. We stopped by on a whim and were lucky enough to get a table outside (I’d suggest a reservation). We had the fries, burrata, carrots, skirt steak, and the tagliatelle, and a dessert involving puff pastry I can’t remember the name of. All of it was great. The most outstanding dishes in my opinion were the burrata and the carrots (of course), and those two things were so good they more than made up for any shortcomings of other dishes. Drinks were good and the Old Fashioned was on point. If I had to pick, the downsides were the fries came out without the garlic when we ordered the garlic version (but were still great plain so we didn’t mind too much), and the steak was a tad too chewy for my liking, but overall very good for that particular cut of steak. Service was average. Still giving five stars inspire if this because we really enjoyed a few of the dishes.

Truly amazing service, incredibly caring host, servers, managers and kitchen. The cocktails are wonderful and adventurous, paring/suggestions from servers are great. Also, they go above and beyond to make sure you have a great experience. Even when they aren't perfect, they fix it in the most spectacular way. Love this place, worth every penny.