Had an amazing Caesar salad, Octopus and the best chicken parmigiana I’ve ever had, accompanied by a bottle of wine. This restaurant is very good
It was the best italian food i have had in a long time. Nice, friendly staff. Must visit if you're in North Boston
Made reservations for BF birthday. They honored my request for table by the window. Service was great and food was even better! I didn't have high expectations (many north end establishments are over hyped) but this place was on the money. Carbonara was amazing! Good wine selection, cool vibe, good music. Loved everything about this place.♥️
We have always had great meals here, last night was no exception! They were short staffed (like everyone these days) but the server was great, the was food amazing. We started with the baby eggplants grilled octopus, delicious as were all of our meals. Sunday macaroni, (enough for two people) we took more than half of the meal home. Chicken Parma was amazing and always a great call also. The short rib over risotto and the crazy Alfredo were outstanding. Why wait in all of these lines when you can make a reservation here and have and have a memorable meal!
We look forward to our return.
❤️
Loved the grilled octopus, house made pasta super solid, Old Fashioned, clams, mussels, shrimp... perfectly cooked, great value for money. We love Italian and tried Italian restaurants in Tucson, Phoenix, Denver, Texas, New York, Albuquerque, Tokyo, Jakarta, Bali...and so many more cities, but Domenic's tops them all. Great job, keep it up
We went to Domenic’s as I hadn’t made a reservation at Carmelin’s and the waiter informed us this was their sister restaurant. First off, there is no reason this should not have got 5 stars. However, there were a couple of things missing with our dining experience. If rating based on food alone, then this definitely deserves 5 stars. The reason if got four however were:
- Cutlery had food stains (in particular the fork had left over food on it), no biggie but still not the best experience.
- The Pinot Grigio wasn’t that great, it was the cheapest wine on the menu, but still was missing that crisp taste I associate with Pinot
- Staff were overworked, we did have a wait to get seated, but it was worth it. The lack of front staff meant we over ordered not realizing it was family style. Something I definitely miss about Italian restaurants is that you get a chance to talk and ask for recommendations, this was missing as they were both harried and running around keeping up with the orders and take out orders.
Loved the food! I will come back or order a take out, but can’t give 5 stars due to the above.
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