Bob Brennan
Had a fun time eating here. Rolled in about 6 on a Tuesday and got seated immediately. Our waiter made a few excellent recommendations which we followed. A fun and reasonably priced outing. My only issue is that the space is pretty wide open and we had a loud mouth seated near by. But luckily, we were a good way through our meal prior to the noise starting.
Kent Zheng
The starters were amazing. Deserts were a bit fluidic. Sad to know Apple Pay not accepted. But overall quite good.
Sara O'Brien
Absolutely loved this place! We came with a large party and had an amazing time. The food and drinks were great, service was perfect. Our server gave us a list of items he recommended we try, which I thought was a nice touch. We stayed for a while, so really appreciate them accommodating us! Will definitely be back
Martha Duffy
Estragon helped me host a private party of 25 recently and they were so great! The owners were very flexible and helpful, very communicative, and reasonably priced. The food was amazing, all of our guests enjoyed the food and excellent cocktails! The private room has a great vibe, broody and romantic with a huge bookshelf lining one wall. We were so happy with the experience! Thank you so much Estragon!
Brian Diehl
Fabulous go-to spot in the South End, if for a full meal (the paella is delicious), to a few tapas and unique drinks. The Delta Dawn and Espresso Martini are highly recommended! GREAT and friendly staff.
Walter van Dusen
Another amazing Google maps find. Plenty of street parking without having to pay after 18:00 during the week. My wife is a vegetarian and really enjoyed her selections. I enjoyed my meat-based tapas. We also had delicious adult beverages. The service was great and our server Brian has been with Estragon Tapas from day #1, 13 years ago. We will definitely be returning and hopefully sooner than later. Plus nice outdoor seating.
Emily Hamman
Pretty chill, quiet place even on a weekend, but good food and drinks! My favorite was the arugula baked goat cheese salad. I would have liked if the Patatas bravas had the crema in addition to the spicy sauce. Sangria pitcher was fun too! Server was friendly, it was a little buggy sitting outside though by the plants (which were a kind of overgrown).
Emma Fraser
Superb meal here tonight! Brian, our server, was incredibly friendly and knowledgeable and has been with the restaurant since its conception. The meal was as if we were back in Madrid. Delicious food and great deal as part of the Dine Out Boston week! We will definitely be returning to try more dishes.
Nakul Kadaba
Great tapas place in the heart of the south end! We came here for a socially distant dinner, and were treated quite well. The octopus, flan, chicken empanadas, and lamb sliders in particular were highlights. Drinks were tasty as well and made for the summer. Apart from service being a tad sluggish, this was definitely a good experience and would definitely visit again.
Liz
Good food and friendly service.
The environment was very chill, quiet and interior was pretty.
My favorite was the seafood tapas and pork empanadas.
-Gambas: pretty good with itself but make sure to request a bread. Bread was little cold but was no problem because it tied well with the shrimps and olive oils in gambas.
-Seafood tapas: great portion for 2-3 people. Alot of seafoods inside with savory flavor of the rice. The bottom layer of the rice is crispy.
-Pork Empanadas: three pieces. nothing special but I’d say it was classic.
Overall, it was a great experience.
Brian McGaunn
There is no where else in Boston where the food truly makes me feel like I am back in Spain. Sahil our server was utterly delightful, and made a simple dinner a truly memorable event. Will definitely return again and again.
Erica Solari
Estragon has been my favorite restaurant in Boston for a long time: authentic & delicious Spanish food, modern & elegant atmosphere, wonderful staff! I'm writing this review specifically because Estragon recently hosted our wedding reception, and it was better than we ever could have imagined! We'd been planning with Lara and Julio throughout the pandemic, but they made it SO easy: they helped us design a delicious menu of diverse tapas that our guests could not stop raving about, guided us through planning our timeline for the evening, and set everything up for us to have a beautiful evening in their chic restaurant with their friendly staff team. Anything we asked for, they happily accommodated and offered suggestions to make our vision even better. We are so grateful for this special family-run restaurant in Boston, and even more so for how perfect they made our wedding day! (photo credit: Gloria Greenfield Photography)
Mackenzie Savel
Delicious tapas! Loved the dragon fruit margarita. Our waiter was extremely knowledgeable about the food and wine. I wish I had more pictures to share but we devoured everything within minutes and ordered seconds when we could. This should be everyone’s first choice for tapas in Boston!
Mark Binder
Great option after a SOWA First Friday. Delicious tapas and a good beer selection. H liked the specialty cocktail. The portions were large and the prices were good.
Tarikul Islam Papon
Ordered the tapas on toast (chicken liver, pringa, steak, chorizo). All of them tasted fantastic! Specially the pringa. We also ordered a paella mixta which was loaded with chicken, shrimp, mussels, squid, chorizo. It was finger licking delicious. Overall loved the place!
Yvette Von Loh
Full-on tapas place so don't expect a full meal for one order (aside from their burger). Really good food and decent size of selections to choose from. Service was great and the place looked pretty nice with all the decor. Really enjoyed the croquettes and gambas.
Jose Villacreses
The atmosphere was great!
The food was decent but very pricey for the quantities.. also the servers were a little pushy to get us started while looking at the menu still.
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