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Sluurpy > Restaurants in Boston > Capo Restaurant

Capo Restaurant - Boston - Photo album

We enjoyed dinner. It wasn't wow amazing. But it was good. Fresh bread. Home made pasts. Big menu with a lot of variety items. We ordered duck breast. I would have liked mine cooked a little more. Or at least the waitress asking us how we want it to be cooked. But overall it was tasty. Tuna crudo w
Amazing service and gluten-free food that you wouldn't be able to tell is gluten-free unless they told you. The best Italian restaurant I have ever been to! Eleni is also such a joy to have as your server! Request her if you can when coming here for a great night!
Good but not amazing Italian food. The only dish our group tried that was exceptional was the lobster gnocchi. The rigatoni bolognese was also pretty good. The restaurant decor was rustic with exposed bricks, but it was extremely loud inside and you had to shout to be heard. Service was friendly, an
Today we decided to have dinner at Capo and I can just say that it was a great decision! The service and the atmosphere is very nice, clean and friendly. The food is absolutely amazing! The lobster risotto and lobster gnocchi it's so flavorful and well made that, I cannot wait to go back and have it
Definitely will be coming back, the atmosphere was great I loved the vibe of the building and we had great service from our server Cat. Food and drinks came out fast, too. We got pumpkin espresso martinis and they were strongggg! Not super crazy prices, I’d say everything was reasonable for Boston.
Wow! We went to Sinatra Sunday for our wedding anniversary and can't say enough. Rick DiMare and the Ron Poster Trio were fantastic, from the Sinatra songs to old school renditions of some new stuff, plus the general performance and interaction with the crowd. Our server and other wait staff staff w
I went on Tuesday (Gluten Free Night). It was beyond amazing, to be able to sit down and pick from an entire menu and know the food is safe! Bread before dinner, eggplant was delicious and there was even gluten free tiramisu!!! Are you serious right now!?! My husband, who's not gluten free said this
My sister and I made the trek from CT for gluten-free Tuesday, and it was well worth the 2-hour drive. The polenta cakes were a highlight, accompanied by good garlic bread. Opting for the lobster gnocchi and an espresso martini, I wasn't disappointed - both were excellent. Our server impressed us wi
I really enjoyed Capo, minus a few minor gripes. Much like their Southie sister restaurant Lincoln, the restaurant is both beautiful and cavernous. Also like Lincoln, the high ceilings and floor to wall tile and wood result in an acoustical nightmare. Maybe it's just my age showing, but trying to ha
Nice Italian restaurant. Large space that delivers good food and service. Two main bars with a lower level for performances. Wood fired oven for good tasting pizzas.
We came here after a team meeting. The atmosphere is very nice. With the front half of the restaurant brighter for friend gathering or business dinner, and the back half deemed down for more intimate meal. The open kitchen in the back is nice to watch how the chefs work their magic. We were here on
Dinner at Capo was good. Great food and great atmosphere. Almost the perfect night until a bouncer took a drum stick that the band gave me… very mean bouncers.
Had a great first experience at Capo the other night. Sophie was our waitress and she was wonderful in every way. She was attentive but not overbearing and made great suggestions. The food was delicious and so was the Tiramisu. The atmosphere and ambience of the restaurant was perfect. Would definit
Came here without a reservation on a Sunday night with my bf and was seated immediately so they get 5/5 in my book. I was impressed with the portion size of the 20 month prosciutto. I definitely will be back and will bring friends.
Delicious food and great service. The restaurant is very spacious, my friend and I were seated in the back by the fireplace. We couldn’t decide what to order so the waiter recommended to do half portions of the dishes which was awesome. Love how they do a gluten-free night during the week. Will come
Capo is a 10 out of 10!! Every single time. My favorite place, and I’ve been around 100 times. Yes, 100. The food is all homemade, pasta homemade, everything from scratch, with care, and food is always hot. The bread- listen… I’m Italian… family is from NY… we love bread… we are picky on bread… capo
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