This place was excellent, even in the slower summer months the service was excellent as well as the food. We had both the Corvina fish and the pork and I have to say the best we have ever eaten!!! Great taste and presentation, don't forget to ask the owner about the wine bottles on the top shelf! Enjoy!
Delicious. Terrific surprise. Attentive service.
Very good service. Food was excellent. Appetizers were shared - babbaganoush and fried goat cheese - and were excellent. Seafood tangine and veal forrestierre were both excellent. Two members of the party had the special - osso bucco - and thought it was outstanding. We will definitely return.
Great food and service! The tangine was unique and delicious.
Excellent food, professional service!
Fab!. This was a surprise to us how much we enjoyed it. We must have passed this strip mall 100 times and never thought twice about going in. We saw one lone review on here and then checked out the menu on thier website and it looked great...and it was. Great cultured, nicely executed dishes. Will return.
Excellent find in a strip shopping center. Waiter was very good. Food was an interesting mix of Italian and Mediterranean. Lots of choices. All of food was excellent.
The goat cheese appetizer was so good. Deep fried and served with marinated figs and ligonberry sauce.
Seafood tagine was excellent. I would have enjoyed a few more scallops and shrimp. A great flavor!
Definitely a place to go back to.
The place is a little pricey (entrees ranged from $20-$50), but it was excellent.
Our group of 14 family members all had a fabulous time at this restaurant. The staff was great, and the food was very delicious. The food was brought out in the perfect amount of time without any issues. They had many gluten free options on the menu that I could pick from. I ordered the Imperial appetizer which had figs, mandarin oranges, and a sweet dressing. In addition, my salmon entree was cooked perfectly and was a large portion. The roasted vegetables were also great. Overall this restaurant was quite frankly perfect on all aspects. If they had a location up in Maryland, then I’m sure I would be a frequent visitor. We plan on coming back at least once more on my trip to Florida.
Update 12/30/2021:
We did get to come back again on our trip. We had a great experience for a second time. I’m also very pleased that they provide gluten free crackers as a substitute for bread.
We chose this restaurant because it had a Mediterranean flair. I am so happy we did. The food, besides being delicious, I felt it was made with love. The owner/chef, came around to every table to make sure we were happy. Very nice. Ok, now on to the food. Started off with combo app, hummus, babaganoush, red beets with onion, pita bread. Since I make all these from scratch, I know when it’s not good. Chef made it better than I. Tried the grilled calamari, cooked fabulously. I love it grilled, not breaded, do my taste buds were doing a happy dance. My entree was the Duck. Something I don’t ordinarily order, but I took the plunge. Wow, perfection. Came in a reduction sauce that was out of this world. And last but not least, our server Sara. She was so knowledgeable about the entire menu. And so friendly. She was exceptional. I will definitely be going back. Best restaurant around
Lovely dining room with comfortable chairs at tables. Couches with table settings as well. Excellent waiter Carlos with full knowledge of menu and wine list. Pene Bolognese was very good. The lamb shank full red wine deep flavors and fall off the bone. Great choice for a dining experience with good friends! I look forward to a dining experience again soon.
Tonight my wife and I had dinner at Figs Grille. We definitely got lucky by going on a Monday evening (no wait time) because after walking in you can immediately tell you made a great choice. The front of the house made us feel like family and the service was top notch! The food was fantastic (pictured below) and we will definitely be heading back, we recommend you visit as well.
I had calamari, crab soup, veal parmesan and for dessert creme brulee
My favorite restaurant in SW Florida. Owners care enough to visit every table to make sure everything is just right. Wonderful food, atmosphere and service. 👍👍👍
Outstanding food atmosphere and service! Definitely going back!
My husband and I ate here for the first time and we were disappointed we hadn't visited here sooner. The service was superb and the food was outstanding! I had the Chicken Capricciosa and Creme Brulee for desert. We will definetly be back. Highly recommend.
Service and food was fine. We walked in and it was quiet but as the night went on it got more busy. Our server Robert was nice. My wife doesn't like onions or tomatoes but Robert was helpful finding something she would like of the menu.
Best restaurant in Bonita Springs! Start the dinner with a complementary olive tapenade which is out of this world. When you start getting more into the meal, you can you get some drinks to go along with it. The drinks are a little strong so watch out.
Tender calimari. Unusual, delicious salads with figs and the best shrimp scampi I’ve ever had.
Absolutely phenomenal eggplant Parmesan.
Professional wait staff makes this restaurant feel like truly fine dining. Ask for Walter!! Also I noticed there are about 40 tables or more so getting a reservation on a Friday or Saturday night is still doable. Again this is the best restaurant in Bonita Springs Florida.
Check out my other reviews if you are interested in great food experiences.
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