En Fuego

Nice atmosphere, friendly staff, price/quality ratio is right and new (to me) place to go if I want a little entertainment without a crazy crowd. They have an event calendar on their website, I suggest take a look before you go, (I prefer live music than a trivia night) Good for groups and friends but not for a romantic date or families with young children. Menu is not a long list but they have variety of food for everyones taste, burger to poke bowl, pork to vegetarian. Street parking is available (paid until 8pm)

This is the second time we went to this place. Both times the food was delicious and the service was excellent. They seem to have a young staff that is courteous and friendly. Was tried surf and turf filet mignon with fried chicken shrimp and it was great. Also tried their lettuce bulgogi wrap with spicy aioli sauce and it tasted fabulous. The margarita was right on the money and the hard pineapple cider hit the spot! We were there on a Friday night with live music so it was fun. Their prices are very reasonable and we're could pay the invoice online with a mobile app. Will go back again.

I will start with saying Railway Tavern you need to have something that tells customers ahead that they will be charged an "Local Music" fee. It's not about the amount ,it's about the way you go about it.Not appropriate . Now the food wasn't bad,stark tips were bit unevenly cooked , couple were med well which I ordered some were bloody almost. Things seemed unorganized with who was dealing with what tables. Our drinks took over 20 mins to receive when I could clearly see them sitting on the bar waiting to be picked up well before we were brought them. Will not return.

The bartenders were slooooooooowwwww. They almost seemed comatose. Now and again they would come to the end of the bar where we sat and even then, barely acknowledged us. WE had to ask them. At first, we thought it was us. But it was the trend all across the packed bar. We were there for three hours and would have drank - and $pent more! - had they hustled even a little. It seems like they did not want to be there. Zero enthusiasm. I ordered a chicken Parmesan sandwich. It tasted like rubber. I could not finish. The fries were COVERED in salt.n When I explained this to the woman bartender, she did not care. I was not looking for a refund - and am not a ‘foodie.’ My bar is low. I was just pointing out bad food. No response. Nothing. Again, lack of enthusiasm. Why are miserable people working in the service industry I had high hopes for this place. Appears the negative buzz is accurate. Thursday night 12/30 was the night we went.

We've been there once before and it was excellent. Beautiful, hip decor and great music. Kinda Rat Pack vibe. We went to the Wine Dinner tonight (their first). I go to a lot of wine dinners--this one was EXCELLENT!! Great service, and lots of it. Perfect pairings, perfect timing, Amazing food. The waitstaff kept up with the crowd--which is obviously difficult when everything has to come out at once. They were friendly, and solicitous of our opinions, hoping to see us back. We will be.

The food was AWFUL I asked for bbq tenders and couldn’t taste a thing of bbq. The cauliflower is absolutely disgusting, my friend and her mom couldn’t even swallow it. The bare tender was basically running the place while the manager sat down like a fatty eating his worm looking food. This place is so over priced and it’s ridiculous. They’re all so rude. The bartender even came over to our table and said she had to ask the manager to take one of the orders from the table. She was also rude as well when we asked when our order would be out meanwhile this It had been 30 min. She went behind the counter and the manager said “we’ll we haven’t cooked it yet.” They’re soooo un professional I don’t reccomend this place at all!!!